Buffalo Wild Wings: Casual dining restaurant and sports bar chain.
Washing and sanitizing dishware, general cleaning, assisting with food prep, able to lift up to 40 pounds and stand for long periods; 1 year food prep experience preferred.
Dearborn or Howell or Troy or Warren or Southfield or East Lansing or Shelby Township or Toledo or Auburn Hills or Woodhaven
$15/hrOnsiteFull Time, Part Time
Hot North Chicken: Operates Dave's Hot Chicken restaurant locations in Michigan.
Ability to prep menu items, follow recipes and safety procedures, stand long periods, lift 50-75 lbs, work weekends/holidays, and communicate with team.
Texas RoadhouseNASDAQ: TXRH: Operates a chain of casual dining steakhouse restaurants.
Preparing made-from-scratch food, following prep sheets and recipes, maintaining walk-in refrigerator and equipment, following storage/rotation and sanitation procedures, and working as part of a team.
The Dixboro Project: Operates a multi-concept dining and event venue in Michigan.
Previous professional kitchen experience required; strong knife skills, food safety knowledge, ability to follow recipes and prep lists, organize priorities, and work mornings/evenings/weekends/holidays.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Execute recipe procedures, prepare a variety of foods, complete prep work and station set-up, follow safety and sanitation, and operate food prep equipment; prior F&B prep experience preferred.
Jimmy John's: Fast-casual restaurant chain specializing in gourmet sandwiches.
Slice meats and vegetables, prepare ingredients, maintain a clean prep area, work in a fast-paced team; no formal education required; motivated and detail-oriented.
Brinker InternationalNYSE: EAT: Operates a chain of casual dining restaurants.
Prepare food using recipes and multiple methods, complete prep work, follow safety and sanitation procedures, and work effectively in a fast-paced, high-volume environment. Prior similar experience preferred.
American RheinmetallXETRA: RHM: Designs and manufactures advanced tracked and wheeled combat vehicles.
0+ YOEPrepare and prime parts, inspect surfaces, use sanders/grinders, follow PPE/OSHA practices, use MRP systems, lift up to 50 lbs; high school diploma required.
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
Prepare, portion, and cook food to specifications; follow food safety, cleanliness, and sanitation standards; assess ingredient quality and rotate product; work as part of a kitchen team.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOEPrepare food per recipes, maintain sanitation, follow portion and safety standards, unpack and organize goods, and lift up to 50 lbs. 0-2 years related experience preferred.
Epoch Hospitality Group: Provides full-service catering and hospitality management for event venues.
Knowledge of food safety and knife skills; experience in food service preferred; ability to prepare ingredients, follow recipes, maintain kitchen cleanliness, and work in a fast-paced team environment.
Miller Apple: Operates Applebee's Neighborhood Grill & Bar restaurants in Michigan.
Must be at least 18, have reliable transportation, and be eligible to work in the United States. Cooking experience in a high-volume restaurant is mentioned.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Preparing food following recipes and production sheets, maintaining HACCP and sanitation, operating and cleaning kitchen equipment, serving customers and resolving concerns.
Ann Arbor or Michigan or Fort Lauderdale or Bengaluru or United States or India
$35-$50/hrRemotePart Time
KaplanNYSE: GHC: Global provider of test preparation and professional education services.
Must have MCAT score within the 90th percentile, be authorized to work in the U.S., commit a minimum of eight months and ~10 hours/week, and be able to work independently with a remote manager.
Creative Dining Services: Manages personalized dining and hospitality programs for diverse organizations.
1+ YOEMinimum one year of food service experience; high school diploma or equivalent preferred. Requires food preparation, safe handling, sanitation, inventory, and kitchen support skills.
Western School District: Public school district providing K-12 education in Parma, Michigan.
High school graduate with communication, organizational, time-management, teamwork, and professionalism skills; requires higher education study, an associate degree, or a passing ETS Parapro Assessment score.
Battle Creek Public Schools: Provides K-12 public education and student services in Michigan.
Provide supplemental engagement, behavior/SEL, attendance, and learning-readiness interventions; collaborate with staff and families; collect and use student data; high school diploma required.