Acts Retirement-Life Communities: Operates non-profit senior living and retirement communities.
1+ YOEHigh school diploma or equivalent; ~1 year cooking experience preferred; ability to prep food, follow recipes, and control portions in a scratch kitchen.
True Food Kitchen: Chain of restaurants serving health-conscious and anti-inflammatory meals.
0.5+ YOE6+ months kitchen/prep experience preferred, strong knife skills, ability to work nights/weekends/holidays, ability to stand and perform physical kitchen tasks, team player.
Atlas Restaurant Group: Operates a portfolio of high-end restaurants and bars.
1+ YOE1 year cooking experience, high school diploma or equivalent, current food handler certification, ability to follow prep lists, work in fast-paced kitchen, and basic math skills.
The ONE GroupNASDAQ: STKS: Operates global upscale restaurant brands and provides hospitality services.
1+ YOEPrevious prep or high-volume kitchen experience preferred, strong knife skills, ability to lift up to 50 lbs, follow food safety and sanitation, and availability for nights/weekends/holidays.
Previous prep or line cook experience preferred, basic knife skills, kitchen safety and sanitation, ability to stand long periods and lift up to 50 lbs, flexible availability including weekends/holidays, English proficiency.
Gable: Provides custom signage and integrated audiovisual solutions for businesses.
High school diploma required; experience with finishing prep, sanding, and shop equipment preferred. Must follow safety/PPE procedures, lift up to ~50 lbs, pass background check and drug test, and meet I-9/E-Verify eligibility.
hand tools, power tools, measuring tools, shop equipment, forklift, pallet jack
Boys & Girls Clubs of Delaware: Providing safe after-school youth development programs and childcare.
High school or equivalent; Serve Safe certification within 90 days; food prep and food safety knowledge; valid driver's license with 3+ years driving and acceptable record; basic math and communication; 2 years commercial kitchen experience preferred.
Salisbury University: Public university offering comprehensive undergraduate and graduate programs.
2+ YOETwo years in institutional or commercial food service, ServeSafe food handler certificate within 6 months, ability to lift up to 50 lbs, operate kitchen equipment, follow recipes and food safety guidelines.
Famous Dave'sTSX: MTY: Casual dining restaurant chain specializing in smoked barbecue cuisine.
No experience required; must be 18+. Responsibilities include preparing scratch-made food, following recipes and plate presentation standards, punctual attendance, and willingness to train and cross-train to line cook.
Wegmans: Operates a chain of regional supermarkets and grocery stores.
Must be 18+, available mornings/afternoons/evenings including weekends; food preparation and customer service in a fast-paced retail restaurant setting.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOEPrepare menu items, follow recipes and sanitation procedures, unpack and organize goods; 0-2 years restaurant/back-of-house experience preferred; ability to lift up to 50 lbs and stand entire shift.
Erickson Senior Living: Operates campus-style retirement communities with comprehensive senior care services.
1+ YOEMinimum 1 year cook-to-order experience; able to lift up to 50 lbs; must work some weekends and holidays; able to work in varying kitchen temperatures.
Acts Retirement-Life Communities: Operates non-profit continuing care retirement communities for seniors.
1+ YOEHigh school diploma or equivalent, minimum one year relevant culinary experience preferred; ability to follow recipes, portion control, and work in a scratch kitchen.
Wegmans: Operates a chain of supermarkets and food markets.
Food preparation and customer service experience preferred; medium physical demands including frequent lifting (avg 5–20 lb, up to 50 lb occasionally); able to work early shifts starting at 6am and weekends; must be 18+.