Golden Corral: Casual family-style buffet restaurant chain.
Prepare simple food items, cut and prep fresh ingredients, stand for long periods, lift 25–50 lbs, able to multitask and work in a team; cross-training in multiple service positions preferred.
Ginger and Baker: Operates a multi-concept restaurant, bakery, and event complex.
2+ YOEMinimum 2 years food-prep experience, knowledge of sanitation and safety, knife skills, able to lift up to 50 lbs, willing to obtain ServSafe, strong communication and multitasking in a fast-paced kitchen.
The Kitchen Restaurant Group: Operates casual, seasonal American bistros and restaurants.
1+ YOE1 year restaurant experience preferred, knowledge of food safety and portioning, able to lift up to ~50 lbs, work evenings/weekends/holidays, strong teamwork and communication skills.
Moxie Bread Co.: Artisanal bakery crafting fresh bread and pastries.
Prepare recipes and bakery items, basic knife skills, food safety knowledge (certification preferred), ability to lift 50 lbs, work in fast-paced kitchen, good communication and teamwork.
Georgia Boys BBQ: Operates multiple Colorado-based restaurants serving Southern-style barbecue and catering.
1+ YOEMinimum 1 year line-cook experience in high-volume restaurants; knowledge of food safety; ability to lift up to 50 lbs, stand long periods, and work flexible hours including evenings, weekends, and holidays.
The Old Spaghetti Factory: Family-owned Italian-style casual dining restaurant chain serving pasta.
No experience required; basic kitchen knowledge preferred. Must be able to lift 40 lbs, stand for long periods, follow food safety and sanitation standards, and communicate effectively.
Brookdale Senior LivingNYSE: BKD: Operates senior living communities providing residential care and healthcare.
Prepare, portion, and serve food per standardized recipes and menus; adhere to sanitation and food safety; operate cutting tools and cookware; prepare meals on schedule.
Century Park Associates: Operates senior living communities providing independent and assisted living
1+ YOEHigh school diploma, 1 year scratch food-prep experience, prior group meal prep, ServSafe certification required, ability to operate kitchen equipment and follow sanitation regulations.
Generations: Operates senior living communities providing assisted and independent living.
1+ YOEHigh school diploma or equivalent; 0–1+ years commercial kitchen experience preferred; CPR/First Aid training available; ability to pass physical and background checks; strong communication and teamwork skills.
Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time
Boulder, Colorado, United States
$20-$30/hrOnsitePart Time
Whole Foods MarketNASDAQ: AMZN: Premium natural and organic grocery store chain.
Prepare and label prepared foods, follow recipes and safety procedures, lift up to 50 lbs, use knives and equipment, work flexible schedule including nights/weekends/holidays; no prior retail experience required.
electric pallet jacks, box cutters, ladders, knives
1+ YOEHigh school diploma or equivalent, Food Handler Card, 1+ year full-service kitchen experience, knowledge of recipes and sanitation, availability for flexible shifts including weekends and holidays.