Southern Rock Restaurants: Operates McAlister's Deli fast-casual restaurant franchise locations.
Prepare food to recipe and portion standards, follow prep lists and manager direction, clean and sanitize stations, and adhere to safety and sanitation policies.
Market Fresh Gourmet: A multi-concept restaurant and hospitality group based in Indiana.
Experience as a prep cook; ServeSafe or Food Handler’s certification; ability to lift 30+ lbs and stand for 8+ hours; strong attention to detail and communication.
Market Fresh Gourmet: Operates a collection of dining, brewery, and event venues.
Experience as a prep cook preferred; ServeSafe or Food Handler’s certification; attention to detail; ability to lift 30+ lbs; stand 8+ hours; effective communication.
Market Fresh Gourmet: Operates multiple restaurant concepts and event spaces in Indiana.
Experience as a prep cook; ServeSafe or Food Handler certification preferred; able to lift 30+ lbs; stand for 8+ hrs; attention to detail; good communication.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOEFollow recipes and prep lists, maintain food safety and sanitation, lift up to 50 lbs, 0-2 years restaurant/back-of-house experience, detail-oriented and able to work at pace.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Execute recipe procedures, prepare a variety of foods, complete prep work and station setup, follow safety and sanitation policies; prior similar experience preferred.
Creative Dining Services: Manages personalized dining and hospitality programs for diverse organizations.
ServSafe certification preferred, high school diploma preferred, minimum 1 year food service experience preferred; ability to follow recipes, safe food handling, maintain production records and logs.
Trinity Health: National Catholic health system providing comprehensive clinical medical services.
Prepare ingredients and assist with food prep, maintain kitchen sanitation, follow food safety rules; high school diploma preferred; prior kitchen/food service experience preferred; ability to stand long periods and lift up to 30 lbs.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Previous kitchen experience required; follow recipes and HACCP guidelines; complete production worksheets and waste logs; serve customers and resolve concerns.
Food Prep Worker - Paramount Indianapolis Charter Schools - Stonegate Add-on
South Bend, Indiana, United States
OnsiteFull Time
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Prepares and portions food using standardized recipes, follows food safety and sanitation, basic reading/writing and math; one year prep/food-service experience preferred.
Food Prep Worker - Paramount Indianapolis Charter Schools - South Bend Location
South Bend, Indiana, United States
OnsiteFull Time
AramarkNYSE: ARMK: Provides food, facilities, and uniform management services.
Prepares and portions food using standardized recipes, follows food handling and sanitation procedures, maintains rotation and storage, able to lift and stand for extended periods, basic reading/math; 1 year prep/food-service experience preferred.
D&W Fine Pack: Manufactures disposable food packaging and tableware for foodservice.
Perform basic setup and maintenance of tooling and equipment, follow safety and lock-out/tag-out procedures, use PPE, inspect products, perform mold/die handling and basic troubleshooting.
Saint Mary's College: Private Catholic women's liberal arts college in Notre Dame.
Maintain lab supplies and media stocks, clean and sterilize materials, handle biohazard waste, set up lab sessions, and prepare solutions and culture media.
SRM Concrete: Manufacturer and supplier of ready-mix concrete and construction aggregates.
Set up/clean paint equipment, apply paint with air-assisted systems, inspect paint prep for quality, maintain production logs, lift up to 30 lbs, stand long periods, valid driver's license, pass drug screen and background check.
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
16+ years old; able to work various shifts; strong customer service; energetic; no-fry kitchen; able to lift up to 50 lbs; stand/bend/kneel; handle job stress and interact with guests.