Eskaton: Provides senior living communities and comprehensive aging services.
Prepare and cook meals per recipes and diets, apply sanitation and safety, practice portion control, maintain kitchen cleanliness, and follow food labeling/rotation; Serve Safe certification preferred.
Vail ResortsNYSE: MTN: Operates mountain resorts and provides hospitality and leisure services.
No formal experience required; must be able to stand for long periods, lift up to 40lbs, communicate fluently in English, and be willing to learn culinary skills in a resort setting.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
Prior kitchen experience preferred; ability to follow recipes, use knife skills, operate kitchen equipment, lift up to 50 lbs, stand for long periods, adhere to food safety, and be at least 18 years old.
Cincinnati or Atlanta or Dallas or Denver or Kansas City or Lakeland or Philadelphia or Portland or Sacramento or San Diego
OnsiteFull Time
National Powersport AuctionsNASDAQ: CPRT: Wholesale auction services for motorcycles and other powersport vehicles.
Washing and detailing vehicles, relocating and preparing units for condition reports, changing batteries, operating/detailing equipment, ability to lift 75 lbs and maneuver motorcycles, and following safety and operational procedures.
Hana Group: Operates sushi and Asian cuisine kiosks in retail stores.
0.5+ YOE6+ months food service experience preferred, food handler license required, ability to prepare and roll sushi, knife and filleting skills, English proficiency, ability to stand for long periods.
CoralTree Hospitality: Manages independent luxury lifestyle hotels and resorts.
Preparing food items per recipes, assisting line cooks, maintaining sanitation and food safety, capable of standing most of shift and lifting up to 30 lbs; effective communication with guests and staff.
CoralTree Hospitality: Operates and manages luxury hotels and resort properties.
Maintain sanitation and food quality, prepare menu items from recipes, assist culinary operations, communicate with guests and staff, and lift/carry up to 30 lbs.
LSG Sky Chefs: Provides catering and hospitality services for the airline industry.
1+ YOE1 year food preparation experience required; able to work in cold, fast-paced environment, lift and bend, use a knife, follow recipes, and maintain food safety and quality standards.
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
Be at least 16 years old, available for various shifts, provide excellent customer service, lift/carry up to 50 lbs, stand/bend/kneel/reach during shifts, and handle job stress in a noisy, fast-paced environment.
Twin Rivers Unified School District: Provides public K-12 education and student support services.
High school diploma or equivalent, pass paraeducator competency or 48 college semester units, may require driver’s license and First Aid/CPR, required documents include proof of education and NCLB compliance.
Restaurant Team Member (Cook, Prep, Cashier/Bartender, Utility Positions)
Sacramento, California, United States
$17-$18/hrOnsiteFull Time
Bambuza Hospitality Group: Operates a portfolio of airport restaurants and retail concessions
Ability to obtain CA food handler card and airport badge, RBS for bartenders, must stand long periods and lift up to 50 lbs; restaurant experience preferred.