Los Tacos No. 1: A restaurant creating memorable dining experiences and fostering a collaborative kitchen culture.
Previous food prep experience preferred, knowledge of food safety and sanitation, ability to follow recipes and work under pressure, flexibility for evenings/weekends/holidays.
Union Square Hospitality Group: Operates a portfolio of acclaimed restaurants and hospitality businesses.
2+ YOE2+ years prep cook experience at a full-service restaurant; culinary training preferred; ability to stand long periods; English fluency; strong food prep and teamwork skills.
Momofuku: Restaurant group and producer of Asian-inspired pantry products.
Assist back-of-house with food prep, maintain sanitary kitchen conditions, demonstrate knife and equipment skills, and work stamina for standing shifts.
RHNYSE: RH: Luxury home furnishings retailer operating design galleries and restaurants.
2+ YOE2+ years culinary prep experience, knowledge of food safety, legal authorization to work, and flexibility to work weekends/holidays and variable shifts.
Hillstone Restaurant Group: Operates a national collection of upscale casual dining restaurants.
0+ YOEEntry level prep cook with ability to work in a high-volume kitchen; health benefits, training, and both full-time and part-time opportunities available.
SSP GroupLondon Stock Exchange: SSPG: Operates food and beverage outlets in international travel hubs.
1+ YOERequires at least 1 year of prep cook experience in a high-volume back-of-house environment, with ability to stock, handle, prepare, clean, and maintain kitchen products and equipment.
Union Square Hospitality Group: Operates fine dining restaurants and provides event catering services.
Experience in a prep position preferred but not required; ability to stand/walk long periods, basic food preparation and equipment knowledge, English fluency preferred, strong teamwork and eagerness to learn.
Landry's: Owns and operates diverse restaurant, hospitality, and gaming brands.
2+ YOEMinimum 2 years prep cook experience, knowledge of cooking methods and kitchen equipment, ability to work fast under pressure, effective communication, and ability to handle multiple tasks.
Velvet Room: Caribbean and Southern American comfort food restaurant in Brooklyn.
1+ YOEProven kitchen or food prep experience (1-2 years preferred); strong knife skills; knowledge of food safety; ability to work in a fast-paced environment; strong organizational skills.
Sifted: Provides recurring, chef-prepared lunch programs for corporate offices.
Kitchen experience preferred, including prep or dishwashing, catering or event service, communication, diverse cooking methods, and Google applications and Microsoft Office. Requires ServSafe card and valid driver's license.