The Halal Shack: Fast-casual restaurants serving Mediterranean and Middle Eastern fusion cuisine.
1+ YOEExperience as a prep cook in a fast-paced kitchen, excellent knife skills, food safety and hygiene, able to lift 40 lbs, strong teamwork and communication, 1+ years experience preferred.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOEFollow recipes and prep lists, maintain food handling and sanitation, unpack and organize goods, prepare menu items, and sustain high pace; 0-2 years restaurant/kitchen experience.
Must be 18+, basic knife skills, kitchen safety and sanitation, able to stand long periods and lift up to 50 lbs, previous prep or line cook experience preferred, able to read and communicate in English.
Emmy Squared: Operates a chain of Detroit-style pizza and burger restaurants.
1+ YOE1+ year prep cook experience in full-service restaurant, dough experience preferred; food safety and sanitation; ability to lift up to 35 lbs and stand for long periods; flexible availability including weekends and holidays.
ASM Global: Operates and manages stadiums and convention centers worldwide.
1+ YOE1-2 years experience, high school diploma preferred, ability to work flexible schedule including nights/weekends/holidays, able to lift up to 50-100 lbs, maintain sanitation, and perform food prep duties.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Execute recipes, prepare a variety of foods, complete prep work and station set-up, follow safety and sanitation procedures, and operate food prep equipment; prior restaurant experience preferred.
Erickson Senior Living: Operates campus-style retirement communities with comprehensive senior care services.
Culinary experience, ability to prepare and assemble menu items, maintain sanitation, lift up to 50 lbs, work in hot and cold environments, and work some weekends and holidays.
Pyramid Global Hospitality: Operates and manages hotels and resorts globally.
Must hold or be able to obtain a food handler certification, be able to lift 50 lbs, work varied day/night and weekend shifts, stand for long periods, and follow recipes and sanitation procedures.
Uptown Alley: An entertainment and dining venue providing family-friendly attractions and food service with a focus on guest experience.
Food safety certification (ServSafe or Safe Food Handling), high school diploma or equivalent, physical stamina, kitchen experience desirable, ability to follow recipes and sanitation practices.
digital thermometer, probe thermometer, Recipe Management Software
Chick-fil-A: American fast-food restaurant chain specializing in chicken sandwiches.
Reliable, customer-service oriented individual able to follow food-safety protocols, lift up to 50 lbs, stand long periods, multitask, and work flexible shifts; no specific education required.