Southwest Community Health Center: Providing accessible primary medical, dental, and behavioral healthcare services.
3+ YOEIdentify high-risk patients, provide PrEP education and counseling, link to care, assist with benefits/pharmacy access, document in EMR, and conduct outreach.
PJ's Lobster House: Seafood restaurant and fresh fish market in Port Jefferson.
Prep cook experience preferred. Must follow recipes, handle seafood, portion items, rotate inventory, lift up to 50 lbs, stand long periods, work evenings/weekends/holidays, and be authorized to work in the U.S.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
Prior kitchen experience preferred; strong knife skills; ability to follow recipes and prep lists, use multiple cooking methods and operate kitchen equipment; knowledge of food safety and FIFO; ability to lift up to 50 lbs; must be 18+.
Distinctive Hospitality Group: Manages a portfolio of upscale hotels and dining establishments.
Prepare and portion ingredients, maintain inventory and sanitation; previous kitchen or prep experience preferred but willing to train; dependable and able to work in a fast-paced environment.
Distinctive Hospitality Group: Owns and operates upscale hotels and restaurants.
Prepare and portion ingredients, maintain kitchen organization and sanitation; previous kitchen or prep experience is a plus but training is provided; strong work ethic and time-management skills.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Execute recipes, prepare a variety of foods, follow safety and sanitation policies, complete prep work and station setup; prior F&B prep experience preferred; ability to operate kitchen equipment.
Oak View Group: Provides venue management, facility development, and hospitality services.
Preparing menu items in a fast-paced, event-driven concession kitchen; maintaining portion control, food safety and sanitation; prior prep/line cook experience and food handler certificate preferred.
Oak View Group: Global developer and operator of sports and entertainment venues.
Prepare and package food to order, operate large-volume cooking equipment, maintain portion control and sanitation; previous prep/line cook experience and high school diploma/GED preferred; food handler certificate if required.
Oak View Group: Global provider of venue management and hospitality services.
Prepare and package menu items, operate large-volume cooking equipment, maintain portion control, sanitation and stocking; previous prep/line cook experience and high school diploma preferred; valid food handler certificate if required.
Main Street Hospitality: Owner and operator of unique, independent hotels and resorts.
Previous kitchen experience preferred; strong knife skills, food safety knowledge, ability to lift up to 40 lbs and stand for extended periods; reliable and team-focused.
IRP Medical: Manufacturer of precision silicone and elastomer components for medical devices.
Prepare aerospace components using abrasive blasting and masking; follow work instructions; lift up to 40 lbs; high school diploma or equivalent; 0–1 year manufacturing experience preferred.
EdAdvance: Regional provider of educational and support services for schools.
Teach GED subject content to adult learners using varied instructional strategies and classroom technology; maintain a positive, supportive learning environment.