Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Previous prep cooking experience preferred; follow recipes and production sheets, maintain HACCP/food-safety standards, operate and clean kitchen equipment, complete production logs, and provide customer service.
WKS Restaurant Group: Operates and manages a diverse portfolio of franchised restaurant brands.
Prepare ingredients and follow recipes, maintain food safety and sanitation, support kitchen operations, ability to lift and stand for long periods, flexible availability including mornings, nights, weekends, and holidays.
Tokyo Central: Retail chain selling Japanese and Hawaiian grocery products.
High school diploma/GED required. No experience required (1-2 years preferred). Must be 18+, able to lift up to 20 lbs, operate produce equipment, obtain CA Food Handler certificate, and provide customer service.
Northgate Gonzalez Markets: Operates a supermarket chain specializing in authentic Mexican food.
High school diploma or equivalent; Food Handler and Forklift certifications; ability to operate pallet-wrapping machines; follow HACCP/SSOP/GMP; lift up to 40 lbs; pass pre-employment drug test; effective oral and written communication.
Crown Technical SystemsNASDAQ: FLEX: Manufacturer of integrated power distribution and protection systems.
1+ YOEHigh school diploma or equivalent, 1+ year related experience, ability to prep, grind, sand, lift up to 35 lbs, operate powered equipment including forklift, attention to detail and basic math.
Brookdale Senior LivingNYSE: BKD: Operates senior living communities providing residential care and healthcare.
Operate dishwashing machine, clean dishes and food service equipment, keep food prep and service areas sanitary, empty garbage, sweep/mop floors, and assist with food prep as needed.
Domino'sNASDAQ: DPZ: Global pizza chain providing delivery and carryout services.
Oversee store operations including equipment operation, inventory, order processing, food prep, cleaning, cash handling and delivery; valid driver license and safe driving record required.
Cross-trained cook with BOH and FOH duties, POS operation, food prep, cleaning, cash handling, and completion of company Train-The-Trainer certification.
Mother's Market & Kitchen: Sells organic groceries and prepared meals through retail markets.
Prepare juices and smoothies, operate food-prep equipment, handle transactions, maintain cleanliness, and provide customer service; customer service experience preferred.
Pilot Company: Operates travel centers and truck stops across North America.
Provide fast friendly guest service, operate cash register, maintain inventory and restaurant cleanliness, safely prep food, and use basic computer/telephone equipment.
0+ YOEPerform powder coating operations, prep and mask surfaces, operate ovens and equipment; high school diploma/GED or short related experience; must be 18+, physically fit, wear steel-toed footwear and safety glasses.
Tous Les Jours: Operates a global chain of French-Asian inspired bakery cafés.
Pre-opening training for new Tous Les Jours bakery stores; delivers foundational training to internal staff; focuses on store operations, product prep, and quality controls.
Jimmy John's: American fast-food chain specializing in submarine sandwich delivery.
Prepare sandwiches, take orders, maintain cleanliness, prep ingredients, follow food safety, operate register, provide customer service; ability to lift 30-40 lbs and stand for shifts.
Crown Technical SystemsNASDAQ: FLEX: Manufactures power distribution and protection systems for electrical grids.
1+ YOEHigh school diploma or equivalent, 1+ years related experience, ability to prep/grind/sand sheet metal, assist machine operators and welders, operate powered equipment including forklifts, basic math and tool knowledge, able to lift up to 35 lbs.
press brake, punch press, laser, hand scrapers, power chippers, portable grinders, arc-cutting equipment, forklifts, tape measure, impact drill, sander, gloves, safety glasses, hard hat, ear protection
California Pizza Kitchen: Operates a global chain of casual dining pizza restaurants.
0.25+ YOE3-6 months related experience or training; maintain food quality and sanitation; prepare pizzas and station items; operate Dough-Pro machine; complete prep/par sheets and line checks.