38 prep operator jobs at 21 companies in Toledo, OH
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Prep Cook
Dearborn or Howell or Troy or Warren or Southfield or East Lansing or Shelby Township or Toledo or Auburn Hills or Woodhaven
$15/hrOnsiteFull Time, Part Time
Hot North Chicken: Operates Dave's Hot Chicken restaurant locations in Michigan.
Ability to follow recipes, prep food, operate fryers, stand for long periods, lift 50-75 lbs, work weekends/holidays, be 18+, have reliable transportation, and communicate effectively.
Brinker InternationalNYSE: EAT: Operates and franchises casual dining restaurant chains.
Perform recipe procedures, prepare a variety of foods, complete prep work and station setup; prior F&B prep experience preferred; able to operate kitchen equipment and work in a fast-paced team environment.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOEFollow recipes and portioning, maintain food safety and sanitation, prepare menu items, unpack and organize goods, and operate kitchen equipment.
ASM Global: Operates and manages stadiums and convention centers worldwide.
Part-time prep cook with high school diploma or equivalent preferred; experience in food/beverage, concessions, or event operations; ability to work in a fast-paced, high-volume environment; flexible schedule.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Prior cooking experience preferred; follows recipes, HACCP and sanitation procedures; able to operate and clean kitchen equipment and complete production paperwork.
Blanchard Valley Health System: Non-profit healthcare network providing medical services in Northwest Ohio.
Prep and serve food; maintain sanitation; operate cash register; follow recipes and HACCP; record logs; work in a team; safety and meetings compliance.
California Pizza Kitchen: Operates a global chain of casual dining pizza restaurants.
0.25+ YOE3–6 months related experience or training required; maintaining food quality and sanitation; station prep, opening/closing, and equipment operation experience preferred.
TEAM Schostak Family Restaurants: Family-owned restaurant group operating diverse casual dining franchises.
Basic reading, writing, math and verbal skills; mobility during shift; ability to lift up to 25 lbs; guest service and POS operation; menu knowledge and order prep.
Pilot Company: Operates travel centers and truck stops across North America.
Provide fast, friendly guest service, complete accurate sales transactions, operate cash registers, handle basic food prep and cleaning, and work as part of a team; flexible scheduling preferred.
KP Restaurants: Operates Papa John's franchise locations in Michigan.
0+ YOEFood preparation experience preferred, reliable and punctual, ability to operate ovens and kitchen equipment, follow food safety, and work evenings/weekends; previous pizza or food-prep experience preferred but not required.
Hummus & Garlic: A fast-casual Mediterranean-inspired restaurant focused on bold flavor, fresh ingredients, and team growth.
Provide friendly customer service, take orders, operate a register, prepare and serve food, maintain restaurant cleanliness, assist with food prep and back-of-house tasks. Training provided; opportunities for advancement.
Applegreen: Operates motorway service areas and roadside retail food and fuel.
Provide friendly customer service, follow food safety and brand standards, operate POS, prep/cook/pack food, lift up to 40 lbs, and work flexible schedules including nights and weekends.
Soar QSR: Operates a large network of Sonic Drive-In fast-food franchises.
Cooking, preparing, and packaging food; operating grill and prep stations; performing cleaning/sanitation; lifting up to 50 lbs; basic math, reading, and communication skills; ability to follow directions and work irregular shifts.
The Ohio State University: Public research university providing higher education and healthcare services.
1+ YOEHigh school diploma/GED required, 1 year relevant experience (2-4 preferred), ServSafe 2 certification required to act in charge, food prep, inventory, housekeeping, and supervisory duties for dining/residence operations.
OWL Services: Installs and maintains fueling and electric vehicle charging infrastructure.
Ability to perform construction tasks including site prep, equipment operation, concrete work, piping and dispenser installation; pass DOT physical; lift up to 50 lbs; high school diploma or equivalent; excellent driving record.
JMS OPCO MI: Operates Jersey Mike's Subs franchise restaurants in Michigan.
1+ YOEHigh school diploma or equivalent, 1+ year QSR experience preferred, ServeSafe/Food Handler required, must be 18 to operate slicer, reliable transportation, ability to manage and train crew and perform opening/closing and food prep tasks.
PENN EntertainmentNASDAQ: PENN: Operates casinos, racetracks, and online sports betting platforms.
3+ YOEHigh school diploma, 3+ years cook experience in high-volume operations, ability to obtain Serve Safe certification, food prep and kitchen sanitation knowledge, ability to lift/move up to 25 lbs., strong customer service and communication skills.