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42 prep portion jobs at 10 companies in Baldwin, PA

1w
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Kitchen Prep
Waynesburg, Pennsylvania, United States
$14-$18/hr OnsiteFull Time
Bob Evans Restaurants
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOEPrepare foods per recipes, follow sanitation and portion standards, unpack and organize goods; 0–2 years restaurant experience acceptable.
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4w
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Prep Cook
Jeannette, Pennsylvania, United States
OnsiteFull Time, Part Time
George DeLallo Company
George DeLallo Company: Manufacturer and distributor of authentic Italian and Mediterranean foods.
Prepare and serve made-to-order foods, follow recipes and portion standards, maintain sanitation, provide friendly customer service; weekend availability required.
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3w
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Prep Cook
Pittsburgh, Pennsylvania, United States
OnsiteFull Time
Bonefish Grill
Bonefish GrillNASDAQ: BLMN: Casual seafood dining restaurant chain serving fresh fish.
Prepare, portion, and cook food to specifications; follow food safety, sanitation, and recipe guidelines; assess ingredient quality; work as part of a kitchen team.
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4w
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Prep Cook
Jeannette, Pennsylvania, United States
OnsiteFull Time, Part Time
DeLallo
DeLallo: Produces and distributes Italian and Mediterranean specialty food products.
Prepare and serve made-to-order foods; follow recipes and portion standards; weekend availability required; prior food-service experience preferred but not required.
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1mo
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Food Prep Worker - Premier Washington Rehabilitation and Nursing Center - Food (Washington, PA, US, 15301)
Washington, Pennsylvania, United States
OnsiteFull Time
Aramark
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Prepares and portions food using standardized recipes, follows food handling and sanitation procedures, rotates and stores food correctly, reads/writes, and performs basic math; 1 year prep or food service experience preferred.
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4w
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FOOD SERVICE WORKER (FULL TIME AND PART TIME)
Pittsburgh, Pennsylvania, United States
$16/hr OnsiteFull Time, Part Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Performs food prep, portioning, serving, cleaning and sanitation. Previous food service experience preferred but not required; ability to follow recipes, safety and portion controls.
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1mo
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Line Cook
Uniontown, Pennsylvania, United States
$17/hr OnsiteFull Time
Prospera Hospitality
Prospera Hospitality: Operates and manages hotels and restaurants across the United States.
Previous cooking experience required; perform prep, portion control, garnishing, and food preparation to brand standards for restaurant, bar, and banquets.
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3w
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Cook
Pittsburgh, Pennsylvania, United States
$20/hr OnsiteFull Time, Part Time
Metz Culinary Management
Metz Culinary Management: Provides on-site dining and facility management for institutional clients.
Experience in food service preferred; ability to prep, portion, inventory, and maintain sanitation; hospitality mindset; willing to train motivated candidates.
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3w
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Expeditor
Wheeling, West Virginia, United States
OnsitePart Time
Texas Roadhouse
Texas RoadhouseNASDAQ: TXRH: Operates a chain of casual dining steakhouse restaurants.
Ensure food quality and order accuracy, follow portion and sanitation standards, execute prep sheets/recipes, monitor product levels, and communicate in a fast-paced environment.
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5d
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Cook
Pittsburgh, Pennsylvania, United States
OnsiteFull Time
Eat'n Park Hospitality Group
Eat'n Park Hospitality Group: Operates family restaurants and provides contract food services.
Prepare orders to recipe and portion standards, assist with line and food prep, follow safety/sanitation and HACCP, lift up to 50 lbs, stand/walk entire shift.
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2mo
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Grill Cook (Wheeling, WV, 26003)
Wheeling, West Virginia, United States
$15-$19/hr OnsiteFull Time
Elior North America
Elior North AmericaEuronext Paris: ELIOR: Provides contract foodservice and catering management for institutions.
1+ YOE1+ year culinary experience in high-volume/scratch-cooking environments; customer service experience; knowledge of culinary methods, portion control, food prep, and safe handling; food handlers certification preferred.
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