Fredericksburg • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Fredericksburg • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Fredericksburg • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Fredericksburg • 50 milesRemote · Hybrid · Onsite · Field · All Environments
26 prep portion jobs at 8 companies in Fredericksburg, VA
2w
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Prep Cook
Reston, Virginia, United States
$17-$20/hr OnsitePart Time, Full Time
Experience as a prep cook preferred; ability to read recipes, operate commercial kitchen equipment, lift and portion food; available for variable schedule including early mornings, late nights, weekends, and holidays.
commercial food slicer, commercial food processor, convection oven, conventional oven, commercial portion control scale
1mo
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PREP
Fredericksburg, Virginia, United States
OnsiteFull Time
Preparing food products to recipe, maintaining clean stations, following portioning and FIFO inventory practices; food-service experience preferred.
1mo
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Prep
Manassas, Virginia, United States
$16-$19/hr OnsitePart Time
Preparing and portioning ingredients, basic knife skills, ability to lift and stand for extended periods, flexible to work evenings, weekends, and holidays; 1+ year kitchen experience preferred but not required.
1mo
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Prep Cook
Springfield, Virginia, United States
OnsiteFull Time
Preparing and portioning menu items per recipes in a fast-paced kitchen; foodservice experience preferred.
6d
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Prep Cook
Warrenton, Virginia, United States
OnsiteFull Time
Follow food safety, sanitation, and recipe standards; prepare and portion food; rotate product and assess ingredient quality; work as a team.
3d
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PREP COOK (FULL AND PART TIME)
Henrico, Virginia, United States
$17-$20/hr OnsiteFull Time, Part Time
Basic cooking knife skills required; employer is willing to train. Must follow recipes, food safety, sanitation, portion control, and equipment procedures.
1w
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Dietary/Utility Aide
Clinton, Maryland, United States
$18-$30/hr OnsitePart Time
Perform tray line food service, light food prep, sanitation, dishroom and cashiering duties; must follow infection control and portion/dietary policies and communicate in English.
4d
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Cook - Aventino's Italian Restaurant - Dulles International Airport
Dulles, Virginia, United States
OnsiteFull Time
0.5+ YOEHigh school/GED and ≥6 months related experience; knowledge of food prep, portioning, temperature control, and safe food handling; ability to lift up to 50 lbs and work standing shifts.
1mo
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Line Cook
New York or Jersey City or Boston or Washington
$18-$19/hr OnsiteFull Time
2+ YOEMinimum 2 years as a line cook, NYC Food Handlers license, ability to stand/walk long periods, knowledge of Dept. of Health standards, proficiency with kitchen equipment and prep/cooking/portioned service.