68 prep portion jobs at 16 companies in Kenosha, WI
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Kitchen Prep
Arlington Heights, Illinois, United States
OnsiteFull Time
Foodworks Hospitality Group: Operates a boutique portfolio of Mexican and Latin-inspired restaurants
Preparing and portioning ingredients, following recipes and prep lists, maintaining cleanliness and food safety, operating kitchen equipment, assisting line cooks; previous prep-cook experience preferred.
Previous prep or line cook experience preferred, basic knife skills, ability to stand long periods and lift up to 50 lbs, follow recipes and portioning, work flexible schedules including weekends and holidays.
Lowlands Group: Operates European-inspired grand cafes and taverns in Wisconsin.
Performs prep cook and dishroom duties including food prep, sanitation, operating commercial dish machines, following recipes/portion control, and lifting up to 50 lbs; ability to take direction and work in a team.
Gourmet Gorilla: Provides healthy, sustainable meal programs for schools and children.
Perform kitchen prep, basic food production, portioning, packing trucks, and local deliveries; lift up to 50 lbs; punctual and detail-oriented; food safety knowledge preferred.
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
Following food safety and sanitation procedures, preparing/portioning/cooking food to specifications, assessing ingredient quality, and working as part of a team.
Following food safety guidelines and recipes, preparing and portioning food, maintaining cleanliness and sanitation, assessing ingredient freshness, and working as part of a team.
Spirit Elephant: A plant-based restaurant offering globally-influenced, seasonal cuisine.
Prepare and process ingredients, follow recipes and portioning, maintain kitchen cleanliness, operate commercial equipment, lift up to 50 lbs, stand for long periods.
Lettuce Entertain You Enterprises: Manages and operates a large portfolio of diverse restaurant brands.
Prepare ingredients and garnishes, follow recipes and portion controls, maintain food safety and sanitation, operate kitchen equipment, lift and stand for shifts, and communicate effectively in a busy environment.
The Fifty/50 Group: Operates a diverse collection of restaurant and bar concepts.
Follow recipes to produce baked goods; mixing, assembling, portioning and baking; basic knife skills, knowledge of breads/creams/chocolate work; maintain sanitation; lift up to 20 lbs and stand up to 8 hours.
AramarkNYSE: ARMK: Provides food, facilities, and uniform management services.
Preparing and portioning food using recipes, following food safety and sanitation, basic reading/writing and math; one year prep or food-service experience preferred.
BBQ HoldingsToronto Stock Exchange: MTY: Operates and franchises a diverse portfolio of casual dining restaurants.
2+ YOEExperience in kitchen prep, adherence to recipes, portion control, safety and sanitation; ability to work nights/weekends; 2 years experience preferred.
Algonquin Sub Shop: Family-owned restaurant serving sandwiches, soups, salads, and burgers.
Inspect plates for presentation and temperature, coordinate between kitchen and front of house, monitor portion control and sanitation, and assist with food prep and customer issues.
Quest Food Management Services: Provides on-site dining and catering services for schools.
Perform food prep and service, follow HACCP and food safety guidelines, maintain sanitation and portioning, complete closing duties, and communicate effectively with students and staff.
Food Service Worker Lead - Loyola - Damen Food Court
Chicago, Illinois, United States
$27/hrOnsiteFull Time
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Lead food prep and service, enforce portioning and temperature control, supervise line staff, maintain sanitation, possess ServeSafe certification and ability to lift/handle hot foods.
In-House Pool Food Service Worker/Dietary Aide - $2 shift diff / $2 weekend premium
Elkhorn, Wisconsin, United States
$17-$23/hrOnsitePart Time
Walworth County: Local government providing public safety and community health services.
0+ YOEPerform food prep, portioning, service, sanitation, food storage and delivery in a long-term care kitchen; follow food safety and record temperatures; obtain ServSafe within 6 months.
TriSpan: Private equity firm investing in and scaling global restaurant brands.
2+ YOEPrepare and cook menu items to Yardbird standards, maintain a clean efficient workstation, follow food safety and portion controls, assist with prep, communicate with team, work flexible hours including weekends and holidays.