Prepare and portion food, maintain sanitary workstation, lift up to 40 lbs, obtain Food Handlers Card, be available weekends, and communicate professionally.
HHM Hotels: Operates and manages a portfolio of hotels and resorts.
2+ YOEHigh school diploma or equivalent, 2 years related experience, ability to lift up to 50 lbs, stand for long periods, follow safety/MSDS/OSHA, food prep and portioning skills.