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21 prep portion jobs at 6 companies in Kingsland, GA

1mo
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PREP
Jacksonville, Florida, United States
OnsiteFull Time
Metro Diner
Metro Diner: Casual dining restaurant chain serving classic comfort food.
Prepare food to recipe, maintain clean organized stations, follow portioning and safety procedures; prior prep cook experience preferred.
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1mo
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Prep Cook
Jacksonville, Florida, United States
OnsiteFull Time
Bonefish Grill
Bonefish GrillNASDAQ: BLMN: Casual seafood dining restaurant chain serving fresh fish.
Follow food safety and sanitation, prepare and portion menu items to specification, assess ingredient freshness, and work cooperatively with kitchen team.
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1mo
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FOOD SERVICE WORKER (FULL TIME)
Orange Park, Florida, United States
$15-$16/hr OnsiteFull Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
1+ YOE1 year prior food service experience, food prep and service, sanitation and safety compliance, portion control, inventory and cash control.
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1mo
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Cook
Saint Simons Island, Georgia, United States
$15-$18/hr OnsiteFull Time, Part Time
Metz Culinary Management
Metz Culinary Management: Provides on-site dining and facility management for institutional clients.
Preparing and presenting meals, inventorying and portioning ingredients, performing prep and sanitation; experience desired but training available; background check and drug screen required.
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2w
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Sushi Cook, EverBank Stadium
Jacksonville, Florida, United States
OnsiteSeasonal
Delaware North
Delaware North: Operates hospitality and food service management for global venues.
2+ YOE2+ years back-of-house foodservice experience, ability to read prep sheets/recipes and perform basic math, lift up to 50 lbs, follow sanitation and portioning standards.
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2w
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Sushi Cook, EverBank Stadium
Jacksonville, Florida, United States
OnsiteSeasonal
Delaware North
Delaware North: Provides food, hospitality, and retail services at venues.
2+ YOE2+ years back-of-house foodservice experience, ability to read prep sheets/recipes, basic math for measurements, lift up to 50 lbs, and follow sanitation and portion standards.
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2w
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CHEF DE PARTIE
Ponte Vedra Beach, Florida, United States
OnsiteFull Time
Ponte Vedra Inn & Club
Ponte Vedra Inn & Club: Operates a luxury beachfront resort and private membership club.
3+ YOE3 years a la carte/fine dining experience, food prep and portion control, sanitation and equipment knowledge, ability to lift up to 60–100 lbs, stand for long periods, and read/write English.
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