Southern Rock Restaurants: Operates McAlister's Deli fast-casual restaurant franchise locations.
Prepare ingredients and foods per prep lists and recipes, maintain portion standards, clean and sanitize stations, follow safety and sanitation policies.
Olive GardenNYSE: DRI: Operates a chain of Italian-themed casual dining restaurants.
Preparation of food items, adherence to safety and sanitation standards, teamwork in a fast-paced kitchen, and ability to follow recipes and portion controls.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOEPrepare foods per recipes, follow food handling and sanitation, maintain clean workstation, unpack and organize goods, follow portion and quality standards; 0-2 years related experience.
PREP COOK (FULL TIME) (Frankfort, IN, US, 46041-1167)
Frankfort, Indiana, United States
$20-$25/hrOnsiteFull Time
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
5+ YOEMinimum 5 years cooking or food service experience; follow HACCP and health/sanitation regulations; complete production worksheets, maintain portion control, clean and operate kitchen equipment, and serve customers.
Magnolia Health Systems: Operates skilled nursing, assisted living, and pediatric care facilities.
Prepare and serve meals per planned menus and portion controls, maintain clean and safe food storage and equipment, review and process diet changes, assist with inventory, and follow sanitation and safety procedures; some food-prep training desirable.