26 prep portion jobs at 18 companies in Rockledge, FL

3w
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PREP
Casselberry, Florida, United States
OnsiteFull Time
Metro Diner
Metro Diner: Casual dining restaurant chain serving classic comfort food.
Prepare food products to Metro Diner recipes, maintain clean organized stations, follow portioning and FIFO inventory procedures; prior prep cook experience preferred.
3w
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Prep Cook
Orlando, Florida, United States
OnsiteFull Time
Cooper's Hawk Winery & Restaurants
Cooper's Hawk Winery & Restaurants: Operates upscale casual restaurants with wine tasting rooms.
Previous prep or line cook experience preferred, basic knife skills, ability to stand long periods and lift up to 50 lb, follow recipes and portion food, English proficiency.
1mo
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Prep Cook
Lake Buena Vista, Florida, United States
OnsitePart Time
Bottleneck Management
Bottleneck Management: Operates and manages a portfolio of casual dining restaurants.
Hands-on prep experience preferred; must follow recipes/portion controls, hold required food and alcohol certifications, lift up to 50 lbs, work a variable schedule including nights and weekends, and work in a fast-paced kitchen.
1mo
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Prep
Edgewater, Florida, United States
OnsiteFull Time, Part Time
Stoner's Pizza Joint
Stoner's Pizza Joint: Quick-service restaurant chain specializing in pizza and smoked wings.
Prepare and portion ingredients, wash and chop vegetables, prepare dough, maintain kitchen cleanliness, follow FIFO, and lift up to 50 lbs.
3mo
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Prep Cook
Altamonte Springs, Florida, United States
OnsiteFull Time
Darden Restaurants
Darden RestaurantsNYSE: DRI: Operates and manages a portfolio of full-service restaurant brands.
Prepare portions, follow recipes, stock supplies, ensure food safety and sanitation; team-oriented with flexible schedules and benefits.
1w
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Prep Cook
Merritt Island, Florida, United States
OnsiteFull Time
Carrabba's Italian Grill
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
Prepare, portion, and cook food per recipes and safety standards; maintain cleanliness and food safety; teamwork and safe food handling skills.
2w
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Prep Cook
Viera, Florida, United States
OnsiteFull Time
Bonefish Grill
Bonefish GrillNASDAQ: BLMN: Casual seafood dining restaurant chain serving fresh fish.
Preparing, portioning, and cooking food to specification; following food safety, cleanliness, and sanitation standards; assessing ingredient freshness and rotating product; working as part of a team.
4w
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Kitchen Prep
Kissimmee, Florida, United States
$14-$18/hr OnsiteFull Time
Bob Evans Restaurants
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
0+ YOE0-2 years restaurant experience; follows recipes and portioning; maintains food handling, sanitation, and safety; able to stand entire shift and lift up to 50 lbs.
1d
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Prep Cook
Orlando, Florida, United States
OnsiteFull Time
Sterling Hospitality
Sterling Hospitality: Manages upscale neighborhood taverns and corporate culinary facilities.
Knowledge of food safety and sanitation, ability to prepare and portion ingredients, follow recipes, work day and night shifts, reliable transportation, authorized to work in the US, English proficiency, ability to taste and memorize recipes.
2w
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Prep Cook DS
Lake Buena Vista, Florida, United States
$14-$24/hr OnsitePart Time, Full Time
Lettuce Entertain You Enterprises
Lettuce Entertain You Enterprises: Manages and operates a large portfolio of diverse restaurant brands.
Preparing ingredients to recipes, maintaining food safety and portion controls, communicating in a fast-paced environment, and lifting/moving up to 50 lbs.
2w
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PREP COOK (FULL TIME) (1550719)
Orlando, Florida, United States
$16-$17/hr OnsiteFull Time
Compass Group
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Perform food preparation and portioning, follow recipes and HACCP guidelines, operate and clean kitchen equipment, complete production logs, and serve customers efficiently.
1mo
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Daytime Line/Prep Cook
Lake Mary, Florida, United States
$16-$17/hr OnsitePart Time
Friendly Confines
Friendly Confines: Operates sports-themed restaurants serving casual American pub food.
Strong knife skills, ability to multitask in a fast-paced kitchen, accurately weigh and portion food, follow recipes and procedures, reliable transportation, punctual and team-oriented, weekend availability.
3mo
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Line Cook
Orlando, Florida, United States
OnsiteFull Time
Ruth's Chris Steak House
Ruth's Chris Steak HouseNYSE: DRI: Premium steakhouse chain specializing in USDA prime beef.
Cook food to quality specifications; prep, portion, and present dishes; maintain hygiene and safety in a fast-paced kitchen.
3d
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Food Runner
Orlando, Florida, United States
$7-$15/hr OnsitePart Time
Gators Dockside
Gators Dockside: Casual sports bar chain serving wings, ribs, and seafood.
Maintain communication between kitchen and waitstaff, monitor portion control and presentation, follow sanitation standards, assist with food prep and customer request relays.
1mo
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Cook
Orlando, Florida, United States
$17/hr OnsiteFull Time
Kolter Hospitality
Kolter Hospitality: Manages and develops premium branded hotels and resort properties.
Prepare quality food following proper food handling and recipes; maintain sanitation, temperature control, and portioning; assist with prep, inventory, and equipment reporting. Weekends/holidays required.
3w
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Line Cook | Part-Time | Dr. Phillips Center for the Performing Arts
Orlando, Florida, United States
$19-$22/hr OnsitePart Time
Oak View Group
Oak View Group: Global developer and operator of sports and entertainment venues.
Previous cook or prep experience preferred; must prepare hot and cold foods, follow recipes/portions, maintain sanitation and safety, operate standard kitchen equipment, and hold food handling certificate if required.
1mo
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Cook
Lake Mary, Florida, United States
$17-$21/hr OnsiteFull Time
Talk of the Town Restaurant Group
Talk of the Town Restaurant Group: Operates multiple restaurant concepts throughout Central Florida.
2+ YOE2+ years prep or line cook experience; knowledge of food safety, sanitation, knife handling, portion control, and equipment use; ability to lift 25 lbs and stand for prolonged periods; team-oriented and able to work under pressure.
3w
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Cook - Palm Tree Club at Pointe Orlando
Orlando, Florida, United States
OnsitePart Time
Live! Hospitality & Entertainment
Live! Hospitality & Entertainment: Operates premier dining, entertainment, and nightlife venues and districts.
1+ YOE1+ year fast-paced kitchen line and food prep experience; ability to follow recipes, portion control, and present food; able to lift up to 75 lbs; food handler and alcohol awareness certification as required by local/state.