El Mercado: Fast-casual restaurant serving Mexican-inspired bowls and burritos.
Ability to work in a high-volume, fast-paced kitchen; teamwork; ingredient prep, chopping, portioning; organization and workstation setup; follow recipes; basic food safety knowledge.
Areas USA: Operates food and retail concessions in airports and travel plazas.
Prepare food to specifications, follow portion/quality standards and ServSafe procedures, maintain sanitation, perform opening/closing and inventory, and safely use kitchen tools.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
Prepares and portions food using recipes and prep lists; follows food handling, temperature control, and sanitation procedures; basic reading, writing, and math; one year prep/food-service experience preferred.
AramarkNYSE: ARMK: Provides food, facilities, and uniform management services.
1+ YOEPrepares and portions food following recipes and sanitation standards; basic reading, math, knife handling, and one year prep or food-service experience preferred.
The Ensign GroupNASDAQ: ENSG: Provides skilled nursing, senior living, and rehabilitative healthcare services.
Serve and portion meals, assist timely meal service, clean food-prep areas and equipment, sweep and mop floors, and transport soiled utensils to wash area.
River City Care Center: Provides skilled nursing and rehabilitation services in San Antonio.
Prepare meals from standardized recipes, manage ingredients and portions, maintain kitchen cleanliness, perform physical food-prep tasks, and work reliably in a fast-paced environment.