Southern Rock Restaurants: Operates McAlister's Deli fast-casual restaurant franchise locations.
Prepare food according to prep lists and recipes, maintain portion and production standards, clean and sanitize stations, follow safety and sanitation policies.
Eggs Up Grill: Neighborhood restaurant chain specializing in breakfast and lunch.
Prepare ingredients and follow recipes with minimal supervision; attention to detail, basic food prep techniques, and ability to work as a hard-working team player.
Rafferty's: Operates casual dining restaurant brands and provides catering services.
Reliable, professional, able to perform food prep, follow food-safety procedures, maintain clean workstation, lift/bend and stand for long periods; reliable transportation preferred.
SPB Hospitality: Operates a diverse national portfolio of restaurant brands.
Must be 18+, knowledge of kitchen equipment required; previous culinary experience preferred but not required; flexible to work various shifts; strong teamwork and sanitation adherence.
Prepare, portion, and cook food to specifications; follow food safety, sanitation, and cleanliness standards; assess ingredient freshness and rotate product.
West Tennessee Healthcare: Regional healthcare system providing medical and behavioral services.
Prepare and process laboratory specimens, record and enter results, perform accessioning and scheduling; high school diploma or equivalent and prior laboratory experience considered.
West Cancer Center & Research Institute: Providing comprehensive adult oncology care and clinical research services.
2+ YOEHigh school diploma, 2+ years IV mixing experience preferred, PTCB and state pharmacy registration required, current knowledge of sterile compounding (USP 797/800), strong math and communication skills.
StrykerNYSE: SYK: Manufactures medical devices and equipment for healthcare providers.
Reading blueprints, selecting tooling, presetting cutting tools (Zoller), loading fixtures/materials, performing part inspections, documenting setup and production data; ability to lift up to 50–75 lbs and operate manufacturing machinery.
Huey's: A local family-owned restaurant offering casual dining, burgers, and live entertainment.
1+ YOEPreferred 1+ year cooking experience, able to stand for long periods, lift 30 lbs, reliable transportation, teamwork, strong time-management and listening skills.
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
Minimum age 16; available for various shifts; excellent customer service; energetic; able to lift up to 50 lbs and perform standing, bending, kneeling tasks in a noisy, fast-paced environment.
FOOD SERVICE WORKER (FULL TIME AND PART TIME) (1548007)
Blytheville, Arkansas, United States
$13-$13/hrOnsiteFull Time, Part Time
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Performs food prep, portioning, serving, cleaning, and follows sanitation and safety procedures. Previous food service experience preferred but not required.
Food Service Worker Lead - Christian Brothers Univ.
Memphis, Tennessee, United States
OnsiteSeasonal
AramarkNYSE: ARMK: Provides food, facilities, and uniform management services.
Lead food prep, portioning, serving and station setup; supervisory and customer-service skills; Serve Safe certification; ability to lift and work in kitchen environment.
Chipotle Mexican GrillNYSE: CMG: Operates a chain of fast-casual Mexican food restaurants.
Cook and prep food, grill and sauté, maintain food safety and sanitation, clean and stock kitchen, train crew, high school diploma and restaurant experience required.
Piccadilly Restaurants: Operates a chain of cafeteria-style restaurants serving comfort food.
Preparing and portioning salad and cold-prep menu items, following recipes and portion control, maintaining sanitation, lifting up to 50 lbs, and communicating with team members.