Wischermann Partners: Operates and develops luxury and upper-upscale hotels and resorts.
1+ YOEPrepare and portion ingredients, follow recipes and food safety standards, maintain prep stations; requires 1+ year restaurant experience and food service certification.
Compass GroupLondon Stock Exchange: CPG: Global provider of contract food and support services.
Previous prep cooking experience is preferred; the employer is willing to train. Must follow recipes, production standards, food safety procedures, sanitation rules, and required documentation.
Wischermann Partners: Specialized luxury and lifestyle hotel management and operations firm.
1+ YOE1+ year kitchen experience, food service certification required, English proficiency, ability to lift up to 40 lbs (100 with assistance), stand entire shift, follow safety and sanitation regulations.
Lunchtime Solutions: A food service operator providing school meal programs with focus on team work, customer service, and work-life balance.
Prepare menu items from recipes, follow food‑safety practices and HACCP logs, lift up to 50 lbs, work standing and perform physical kitchen tasks; strong communication and teamwork.
Mrs. Gerry's Kitchen: Manufacturer of premium refrigerated salads and side dishes.
High school diploma/GED preferred, 1-3 months related experience preferred, safety conscious, able to lift up to 40 lbs, ability to obtain forklift/pallet jack license, read English documentation.
ASM Global: Operates and manages stadiums and convention centers worldwide.
0.5+ YOEHigh school diploma/GED, minimum 6 months food service experience, culinary training preferred, ability to follow recipes and food safety standards, customer service skills.
Mayo Clinic: Provides integrated medical care, clinical research, and healthcare education.
2+ YOEAssociate's degree or high school diploma with 2 years clinical lab experience; health/science degree preferred; strong reading/computation, communication, and team skills; ability to work independently and in shifts; no visa sponsorship.
Mayo Clinic: A non-profit academic medical center providing clinical healthcare services.
2+ YOEAssociate's degree or HS diploma plus 2 years clinical lab experience; computer/keyboarding skills; attention to detail; ability to handle chemicals/reagents and follow safety procedures; effective oral/written communication; able to work off-shifts, holidays and weekends.
Oneota Community Food Co-op: Member-owned grocery store specializing in organic and local products.
Part-time position with ability to work nights and weekends; duties include stocking, prepping and culling produce, and packaging cheese alongside providing customer service.
The Marcus CorporationNYSE: MCS: Operates movie theaters and hotels across the United States.
Ability to work in high-volume, fast-paced kitchen; food prep and cooking to recipe; maintain sanitation and station organization; strong communication and teamwork skills.
Country Inn & Suites Owatonna - Complimentary AM Attendant
Owatonna, Minnesota, United States
$15/hrOnsitePart Time
Aimbridge Hospitality: Operates and manages a global portfolio of third-party hotels.
Assist with breakfast service, guest greeting, food prep, and dining area upkeep; high school diploma preferred; prior F&B or hospitality experience a plus.
Village Caregiving: Provides non-medical in-home care and daily living assistance.
0+ YOENo prior experience required; paid training and CPR certification provided. Duties include personal care, mobility support, meal prep, light housekeeping, medication reminders, documentation, and client communication.
Kwik Trip: Operates a Midwestern chain of convenience stores and gas stations.
0.5+ YOE6 months food experience, customer service and food prep; ability to lift 50lbs, stand 8-10 hours, food safety knowledge, strong people and problem-solving skills.