874 restaurant jobs at 145 companies in Cambridge, MN
3w
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Restaurant Manager
St. Cloud, Minnesota, United States
OnsiteFull Time
Experienced restaurant manager responsible for supervising staff, hiring, scheduling, training, food production, inventory, costs, safety, sales, and guest satisfaction.
3w
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Restaurant Leadership
Maple Grove, Minnesota, United States
$52k-$74k/yr OnsiteFull Time
Lead restaurant operations, drive KPI performance, hire and develop team, manage cash and food safety, and maintain service and cleanliness standards.
1mo
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Restaurant Manager
Coon Rapids, Minnesota, United States
$63k-$69k/yr OnsiteFull Time
Responsible for leading restaurant teams, driving service and results, managing operations, scheduling up to 50 hours/week, and supporting safety and sanitation practices.
1mo
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Restaurant Manager
Blaine, Minnesota, United States
$20-$22/hr OnsiteFull Time, Part Time
Proven leadership in a fast-paced restaurant, strong people and communication skills, ability to lift 50 lbs, reliable transportation, availability some evenings and Saturdays.
2w
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Restaurant Manager
Shoreview, Minnesota, United States
$20-$21/hr OnsiteFull Time
1+ YOE1+ MgmtRequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, communication skills, and availability for varied shifts.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
2d
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Restaurant Manager
Forest Lake, Minnesota, United States
OnsiteFull Time
2+ YOE2+ MgmtRequires 2+ years leading people in restaurant, retail, or hospitality settings, plus leadership, coaching, communication, results, and systems proficiency with scheduling and inventory platforms.
Crunchtime, HotSchedules
3mo
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Restaurant Manager
Minneapolis, Minnesota, United States
$51k-$63k/yr OnsiteFull Time
2+ YOE2-3 years restaurant management in high-volume, fast-paced setting; leadership, operations, financials; food handler cert preferred; flexible hours.
1w
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Restaurant Manager
Edina, Minnesota, United States
$60k-$70k/yr OnsiteFull Time
2+ YOERequires at least 2 years managing a full-service restaurant, demonstrated career growth, strong communication, dependability, motivation, and ability to lift up to 50 pounds.
1w
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Restaurant Manager
Minneapolis, Minnesota, United States
$52k-$63k/yr OnsiteFull Time
1+ YOE1+ MgmtRequires 1+ year management or supervisory experience, age 21+, and ServSafe or required local and state certifications. Two years of restaurant management and a bachelor's degree are preferred.
6d
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Restaurant Manager
Richfield, Minnesota, United States
$65k-$75k/yr OnsiteFull Time
1+ YOE1+ MgmtRestaurant management and at least one year of supervisory experience required. Requires fluent English, sanitation certification, cost-control knowledge, computer skills, and reliable attendance.
Toast
1d
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Restaurant Manager
St. Cloud, Minnesota, United States
$55k-$62k/yr OnsiteFull Time
High school diploma or equivalent and previous restaurant experience required; management experience preferred. Requires supervisory, leadership, customer service, organizational, and food safety skills.
Microsoft Office Suite
2w
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Restaurant Manager
Shoreview, Minnesota, United States
$20-$21/hr OnsiteFull Time
1+ YOE1+ MgmtRequires 1+ year restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, communication skills, flexibility, and ability to work varied shifts.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
1d
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Restaurant Manager
Bloomington, Minnesota, United States
$58k-$72k/yr OnsiteFull Time
2+ YOE2+ MgmtRequires 2+ years of full-service, high-volume restaurant management experience, front-of-house knowledge, financial expertise, interpersonal and conflict resolution skills, and a strong work ethic.
2mo
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Restaurant Manager
Edina, Minnesota, United States
$55k-$70k/yr OnsiteFull Time
2+ YOE2+ years restaurant management experience in high-volume full-service environments; leadership, hiring, training, inventory, cost control, guest service, and ability to lift up to 50 lbs.
3w
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Restaurant Server
Edina, Minnesota, United States
$11/hr OnsitePart Time
2+ YOERequires 2 years of full-service hotel or restaurant experience, English proficiency, age 21+, TIPS training within 30 days, and ability to lift up to 40 pounds independently and 100 pounds with assistance.
Point of Sale system, MICROS POS, OSHA
2mo
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Restaurant Manager
St. Louis Park, Minnesota, United States
$62k/yr OnsiteFull Time
3+ YOE3+ MgmtHigh school diploma or GED, 3 years supervisory restaurant experience (including alcohol service), POS and cash control experience, strong customer service and supervisory skills, Microsoft Office proficiency; ServSafe/Dept of Health certification a plus.
Aloha, Compeat, Tripleseat, Hotschedules, POS, Microsoft Word, Microsoft Excel, Microsoft PowerPoint
1mo
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Restaurant Server
Minneapolis, Minnesota, United States
$16/hr OnsiteFull Time, Part Time
2+ YOEMust be 21+, 2 years experience in a full-service hotel or restaurant, TIPS certification within 30 days, good English proficiency, ability to lift up to 40 lbs, stand/walk entire shift; MICROS POS experience preferred.
MICROS POS
2mo
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Restaurant Manager
St Paul, Minnesota, United States
OnsiteFull Time
Compleat Hospitality Management: Operates franchise restaurant locations including Buffalo Wild Wings.
5+ YOE2+ Mgmt5+ years restaurant experience with at least 2 years in a leadership role; knowledge of labor laws, food safety, responsible alcohol service, POS systems; ability to lift up to 50 lbs and stand for extended periods; strong coaching and financial skills.
Point of Sales
2mo
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Restaurant Manager
Edina, Minnesota, United States
$55k-$70k/yr OnsiteFull Time
2+ YOE2+ years restaurant management experience in a high-volume, full-service environment; leadership and team development skills; ability to run shifts, manage costs, hire/train staff, perform inventories, and work varied shifts including early mornings, late nights and weekends.
1w
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Assistant Restaurant Manager
St. Paul, Minnesota, United States
$66k/yr OnsiteFull Time
2+ YOE2+ MgmtRequires 2+ years of restaurant manager experience in a full-service restaurant with a bar; 1+ year of kitchen manager experience in a professional restaurant or production kitchen is preferred.