Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Proven team development and leadership, knowledge of restaurant systems and processes, stable work history with upward career progress; salaried management experience preferred.
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
1+ YOE1+ year restaurant management experience, flexible schedule, age 21+, knowledge of food safety and Microsoft Office; hiring, scheduling, and guest service skills.
Twin Peaks: Sports bar and restaurant serving scratch-made American food.
3+ YOE3+ Mgmt3+ years leadership in a high-volume restaurant or bar; strong FOH/HOH operations, inventory, labor, and P&L understanding; team development and brand standards.
POS, Inventory Management, Budgeting, Microsoft Excel
Raising Cane's: Fast-food chain specializing in chicken finger meals.
5+ YOE5+ Mgmt5+ years restaurant/retail management experience, high school diploma, valid driver’s license, proficiency with Microsoft Office, ability to work varied shifts and manage operations, strong communication and analytical skills.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Red Lobster: Operates a casual dining restaurant chain specializing in seafood.
Support restaurant operations, supervise team members, participate in hourly schedule, bachelor's degree preferred, must be at least 21, formal training provided.
Lucky Strike EntertainmentNYSE: LUCK: World's largest owner and operator of bowling entertainment centers.
3+ YOE3+ years leadership in restaurant/hospitality, ability to drive food and beverage sales, team training and scheduling, labor and cost control, comfortable lifting up to 50 lbs, flexible availability including nights/weekends/holidays.
Cook Out: Fast-food restaurant chain serving burgers, barbecue, and milkshakes.
1+ MgmtRequires at least one year of management experience, with restaurant experience preferred, plus leadership, coaching, training, customer interaction, communication, and multitasking skills.
Carlisle LLC: Owns and operates restaurant franchises and real estate developments.
Requires age 18+, ServSafe certification, flexibility for a 40-hour rotating schedule, customer-service focus, leadership ability, and capacity for prolonged standing and lifting up to 50 pounds.
Ithaka Hospitality Partners: A hospitality management firm operating independent hotels and restaurants.
2+ YOE2+ years restaurant service experience, supervisory preferred; CPR and Responsible Vendor training required; familiarity with Tock/Delphi/POS; able to lift 35 lbs; flexible schedule including nights, weekends, holidays; must be 21+ to serve alcohol.
Jack Brown's Beer & Burger Joint: Casual dive bar serving craft beer and wagyu burgers.
2+ YOE2+ years managing a full-service bar program, beer ordering and draft system experience, liquor purchasing and cost-control, POS and restaurant management software familiarity, ability to work evenings/weekends/holidays.
Zaxby's: Fast-casual restaurant chain specializing in fried chicken.
Perform cleaning, basic maintenance, and preventative upkeep of restaurant and equipment; must be 18+, have reliable transportation, and be able to lift up to 50 lbs.
Restaurant Salary Leader (Relocation to Columbus, GA)
Conyers or Columbus
$72k/yrOnsiteFull Time
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
5+ YOE5+ Mgmt5+ years restaurant or retail management experience, high school diploma or equivalent, valid driver’s license, ability to work varied shifts and relocate, proficiency with Microsoft Office (Excel, Word, Outlook).
Microsoft Excel, Microsoft Word, Microsoft Outlook
Panera Bread: Operates a chain of bakery-cafe fast-casual restaurants.
Must be 16+, lift up to 25 lbs, stand for extended periods, communicate clearly in a loud environment, complete basic food safety training (Food Handler's Card). Food service experience preferred but not required.
Love's Travel Stops & Country Stores: Operates a nationwide network of travel stops and convenience stores.
0+ YOENo experience required; training provided. Must provide customer service, process payments, prepare food safely, lift 25+ pounds, and work in varying temperatures.
LV Petroleum: Operator of travel centers, convenience stores, and restaurants.
Customer service, basic math, communication, teamwork, attention to detail, and ability to follow instructions in a fast-paced food service environment. Previous experience is a plus but not required.
Firehouse SubsNYSE: QSR: Fast-casual restaurant specializing in hot submarine sandwiches.
5+ YOE5+ years restaurant management in QSR/fast-casual, multi-unit P&L experience, strong leadership and team development, ability to travel regularly between locations.
Whataburger: Operates a regional fast-food chain specializing in large hamburgers.
Must be at least 16 years old; high school diploma/GED or attending school accepted; able to work in a team environment; eligible for hire via E-Verify.