The Mews Tavern: Iconic restaurant and bar offering scratch-made food and drinks.
2+ YOERequires 2+ years of restaurant management or supervisory experience, leadership and communication skills, knowledge of restaurant operations, labor management, and food safety; ServSafe preferred.
Everyday Coffee Company: Operates a large network of Dunkin' restaurant locations.
2+ YOE2+ years leading people in restaurant/retail/hospitality, strong leadership/coaching/communication, experience with scheduling and inventory systems (Crunchtime, HotSchedules preferred).
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOEMinimum 2 years management in a full-service restaurant, strong communication and interpersonal skills, able to lift/carry up to 50 lbs, dependable and motivated.
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
1+ YOERequires one year of restaurant management experience, flexible schedule availability, and minimum age of 21. Food safety certification and Microsoft Office knowledge preferred.
Cadete Enterprises: Operates Dunkin' and Anytime Fitness franchise locations in Massachusetts.
1+ YOE1+ MgmtRequires 1–3 years of restaurant or retail management experience, leadership and communication skills, reliable transportation, a valid driver's license, and flexible weekend and holiday availability.
Northern Management Group: Operates and manages a network of Dunkin' franchise locations.
1+ YOELeads single-store operations and results; requires fast-food or quick-service restaurant experience, customer service, leadership, and strong verbal and written communication skills.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and manufactures cheesecakes and desserts.
2+ YOERequires at least 2 years managing a full-service restaurant, demonstrated career growth, strong communication, dependability, motivation, and ability to lift up to 50 pounds.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
5+ YOE5+ years restaurant or retail management experience; high school diploma or equivalent; valid driver’s license; proficiency with Microsoft Office; strong communication, analytical and leadership skills.
Microsoft Excel, Microsoft Word, Microsoft Outlook
IHOPNYSE: DIN: Full-service restaurant chain specializing in breakfast and pancakes
High school diploma or equivalent experience, English communication skills, basic computer skills, and ability to supervise restaurant operations, employees, training, food safety, and guest service.
Umami Riot: A Boston-based hospitality collective operating diverse restaurant concepts.
Restaurant leadership role requiring floor leadership, staff coaching, guest service, operational decision-making, and ability to stand, move, bend, reach, and lift up to 50 pounds.
Blount Fine Foods: Producer of premium fresh prepared soups and side dishes
3+ YOE3–5 years restaurant management with front- and back-of-house experience, ServSafe (or willing to obtain), leadership, scheduling, inventory and cost-control skills, and ability to work evenings, weekends, and holidays.
Craft Food Halls: Operates food halls offering diverse dining concepts and catering.
2+ YOE2+ years restaurant experience, knowledge of kitchen operations, food service standards and allergen awareness, ability to read financial reports, strong communication and leadership skills, basic Google Workplace and Microsoft skills.