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243 restaurant general manager jobs at 42 companies in Baytown, TX

2mo
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Restaurant General Manager
Houston, Texas, United States
$50k-$65k/yr OnsiteFull Time
MAS Restaurant Group
MAS Restaurant Group: Operates and manages Ta Bell franchise restaurant locations.
2+ Mgmt2+ years restaurant managerial experience, strong communication and analytical skills, budget and team management, ServSafe preferred.
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9h
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Restaurant General Manager
Spring, Texas, United States
$65k/yr OnsiteFull Time
Orioli Restaurant Group
Orioli Restaurant Group: Family-owned group operating upscale Italian and Latin coastal restaurants.
5+ YOERequires 5+ years as a general manager or higher, high-volume dining and financial experience, VIP clientele experience, POS and OpenTable familiarity, and strong leadership skills. Hospitality or culinary degree preferred.
POS, OpenTable
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1d
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Restaurant General Manager - Hotel Daphne
Houston, Texas, United States
OnsiteFull Time
Hyatt
HyattNYSE: H: Global operator of luxury hotels and luxury resorts.
5+ YOERequires 5+ years managing and leading teams, food and beverage knowledge, event execution, menu engineering, cost evaluation, POS, payroll, and food safety certification.
POS, Toast POS, Evention, UKG
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1d
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Restaurant General Manager - Hotel Daphne
Houston, Texas, United States
OnsiteFull Time
Hyatt
HyattNYSE: H: Global hospitality providing luxury hotel and resort accommodations.
5+ YOERequires 5+ years managing and leading teams, food and beverage expertise, event execution, menu engineering, cost evaluation, payroll, POS, computer systems, and food safety certification.
Toast POS, Evention, UKG
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2w
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Restaurant Assistant General Manager
Tomball, Texas, United States
$60k-$70k/yr OnsiteFull Time
Tc4 & Co.
Tc4 & Co.: Operates a portfolio of diverse restaurant concepts in Austin.
3+ YOE3+ years restaurant assistant manager experience preferred; familiarity with Aloha or Toast, strong math, reporting, communication, team management, and availability for evenings, weekends, and holidays; high school diploma.
Aloha, Toast
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1w
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GENERAL MANAGER
Houston, Texas, United States
$66k-$85k/yr OnsiteFull Time
Mendocino Farms
Mendocino Farms: Operates a chain of sandwich and salad restaurants.
3+ YOERequires 3+ years of high-volume restaurant or hospitality management experience, large-team management, Microsoft Office proficiency, kitchen knowledge, ordering, inventory, coaching, and results-focused organization.
Microsoft Office
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5d
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General Manager 39249
The Woodlands, Texas, United States
OnsiteFull Time
Ayvaz Pizza
Ayvaz Pizza: Operates a large network of Pizza Hut franchise restaurants.
High school diploma or GED required; restaurant management experience in high-volume concepts, hands-on shift leadership, and experience managing labor, food costs, inventory, and operational metrics required.
Profit & Loss (P&L), HutBot, SMG
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2w
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Restaurant General Manager - Miss J's Cafe
Baytown, Texas, United States
OnsiteFull Time
LV Petroleum
LV Petroleum: Operator of travel centers, convenience stores, and restaurants.
3+ YOE3+ years restaurant management experience, leadership and financial acumen, strong communication and problem-solving, flexibility to work varied shifts.
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3mo
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General Manager
Houston, Texas, United States
OnsiteFull Time
Richard Sandoval Hospitality
Richard Sandoval Hospitality: Operates and licenses a global portfolio of Latin restaurant concepts.
Experience as Restaurant General Manager; strong front-of-house and back-of-house operations; leadership; financial acumen with budgeting, payroll, and revenue management; excellent communication; health/safety certifications.
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2mo
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General Manager
Humble, Texas, United States
OnsiteFull Time
Long John Silver's
Long John Silver's: Fast-food chain serving fried seafood and chicken meals.
Restaurant general manager responsible for staffing, training, food safety, cash control, inventory management, local marketing, and delivering exceptional guest service; valid driver's license and ability to work nights, weekends, and ~50 hours/week required.
Microsoft, BOH technologies, HRIS
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2mo
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General Manager
Houston, Texas, United States
OnsiteFull Time
Firehouse Subs
Firehouse SubsNYSE: QSR: Fast-casual restaurant chain serving hot specialty sandwiches.
2+ YOE2+ years restaurant management; full-time availability, weekends and holidays
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6d
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General Manager
Richmond, Texas, United States
$45-$65/yr OnsiteFull Time
Volando
Volando: Operates and manages franchised fast-casual chicken wing restaurants.
2+ YOE2+ MgmtRestaurant experience and manager food handler certification required; 2+ years of food service, retail, or restaurant supervisory experience. Requires leadership, operations, labor management, customer care, and flexible weekend and night availability.
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3mo
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General Manager
Houston, Texas, United States
$75k-$110k/yr OnsiteFull Time
FB Society
FB Society: Creates and operates a collection of innovative restaurant brands.
3+ YOE3+ Mgmt3-5+ years restaurant management in high-volume, full-service; passion for hospitality; results-driven; Food Manager Certification; Bachelor's in Hospitality or Culinary preferred.
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1mo
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General Manager
La Marque, Texas, United States
$42k-$50k/yr OnsiteFull Time, Part Time
GSR Group
GSR Group: Operates numerous restaurant and bakery franchises across the US.
3+ YOE3+ years restaurant supervisory experience, management of labor and operations, guest service focus, food safety certification required.
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1w
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GENERAL MANAGER
Houston, Texas, United States
$66k-$85k/yr OnsiteFull Time
Mendocino Farms
Mendocino Farms: Operates a gourmet sandwich and salad restaurant chain.
3+ YOERequires 3+ years of high-volume restaurant or hospitality management experience, large-team management, coaching, inventory and ordering skills, kitchen experience, and Microsoft Office proficiency.
Microsoft Office
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2mo
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General Manager
Conroe, Texas, United States
OnsiteFull Time
Songwriters Across Texas: Operates entertainment venues and provides digital amusement gaming systems.
3+ YOE3+ MgmtMinimum high school diploma, 3+ years restaurant/bar management experience, TABC certification, strong computer literacy, leadership, scheduling, inventory and financial management, availability for nights, weekends, and holidays.
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3w
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General Manager
Houston, Texas, United States
$60k/yr OnsiteFull Time
Pollo Campero
Pollo Campero: Quick-service restaurant chain specializing in Latin-style chicken meals.
1+ YOEManage restaurant operations and P&L, lead and develop teams, ensure food safety and guest satisfaction; high school diploma, 1+ year QSR management, bilingual English/Spanish required.
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1mo
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General Manager
Kingwood, Texas, United States
$50k-$55k/yr OnsiteFull Time, Part Time
The Brass Tap
The Brass Tap: Upscale neighborhood craft beer bar and restaurant.
2+ YOEMinimum 2 years full-service bar/restaurant management experience; eligible to work in the U.S.; must be 21+; available nights, weekends, and holidays.
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4w
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General Manager
Houston, Texas, United States
OnsiteFull Time
Bread Zeppelin
Bread Zeppelin: Operates a fast-casual restaurant chain serving salad-stuffed baguettes.
Substantial experience managing high-volume restaurants/bars, strong communication, basic math and supervisory skills, food and alcohol service certification as required by law.
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3w
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General Manager
Dayton, Texas, United States
OnsiteFull Time
Chicken Express - CE Team Partners
Chicken Express - CE Team Partners: Operates Chicken Express fast-food franchises in Southeast Texas.
Leadership experience in fast-paced restaurant operations, team development, scheduling, inventory and financial management; strong problem-solving, decision-making, and guest-service skills.
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