Cracker Barrel Old Country StoreNasdaq: CBRL: Casual dining restaurants and gift shop retail operator.
Seasonal, part-time restaurant team member with ability to greet guests, maintain cleanliness, assist in food prep, stock merchandise, and operate cash register.
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
Leadership experience in restaurant operations, ability to recruit/train staff, manage food and labor costs, strong communication and computer skills, available for varied shifts and weekends.
Troon: Provides management and hospitality services for golf and country clubs.
1+ YOE1+ MgmtRestaurant management experience, leadership, budgeting, customer service; ServSafe/TIPS; AA degree or related experience; ability to lift up to 50 lbs; English proficiency.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ MgmtRequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, and availability for varied shifts, weekends, and work-related travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
Acts Retirement-Life Communities: Operates non-profit senior living and retirement communities.
2+ MgmtHigh school diploma or equivalent and at least two years of management experience in a full-service restaurant, catering, healthcare, hospitality, or cruise line environment.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOERequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, communication skills, and availability for varied shifts and work-related travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
Harrison Group: Operates a family-owned portfolio of oceanfront hotels and restaurants.
2+ YOESupervisory experience in full-service restaurants, high school diploma, 2+ years restaurant experience, POS and cash-handling proficiency, ability to work evenings/weekends/holidays, lift up to 30 lbs, knowledge of alcohol service laws.
Stonebridge Companies: Manages and operates a large portfolio of hotels nationwide.
Prior serving experience preferred. Requires communication, arithmetic, guest service, extended standing and walking, and ability to lift and carry trays and other objects up to 20 pounds.
Anchor Hospitality: Manages and operates a portfolio of restaurant and hospitality brands.
3+ YOE3+ Mgmt3+ years management in high-volume fine dining, ability to manage operations, train staff, use Micros POS, monitor food and labor costs, work nights/weekends/holidays, reliable transportation, lift 10 lbs, work in hot kitchen.
Capriotti's Sandwich Shop: Fast casual restaurant chain specializing in submarine sandwiches.
Restaurant, food service, hospitality, or retail leadership experience preferred. Requires strong customer service, communication, organization, problem-solving, and team leadership skills; applicants must be at least 16.
Cape Resorts: Operates a portfolio of historic hotels and resorts.
6+ YOERequires a high school diploma/GED and 6 years of related experience, or a 2-year degree in a relevant field and 4 years of experience. Requires supervision, budgeting, food and beverage, and computer skills.
Aloha, HACCP, Occupational Safety and Health Administration (OSHA)
Papa John'sNASDAQ: PZZA: Global pizza restaurant chain offering delivery and carryout.
Requires cash management, customer service, teamwork, flexibility, initiative, physical stamina, ability to lift up to 50 pounds, and availability for nights, weekends, long hours, and emergencies.
Cook Out: Fast-food restaurant chain serving burgers, barbecue, and milkshakes.
1+ MgmtRequires at least 1 year of management experience, ability to lead and communicate with a large team, multitask under pressure, and coach and train employees.
Mitra QSR: Operates a large network of KFC franchise restaurants.
Requires communication skills, valid U.S. ID, background check eligibility, flexible weekend and holiday availability, reliable transportation, and ability to stand and lift 25 pounds.
AramarkNYSE: ARMK: Provides food and facility management services to diverse organizations.
5+ YOE5+ Mgmt5+ years food service management with direct P&L responsibility; ability to lead large culinary and operations teams; menu development and advanced cocktail knowledge; Microsoft Suite proficiency; flexible hours including evenings, weekends, and holidays.
Microsoft Excel, Microsoft Word, Microsoft Outlook, Microsoft Teams
Spain Wine Bar: Rooftop Spanish restaurant serving tapas and fine wines.
3+ YOE3+ years high-volume management experience, sommelier desirable, strong written and verbal communication, guest engagement, multitasking, and leadership skills.