1,366 restaurant manager jobs at 288 companies in Ardsley, NY
2mo
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Restaurant Manager
Shelton, Connecticut, United States
$60k/yr OnsiteFull Time
Previous restaurant manager experience, extensive food & beverage knowledge, strong leadership, familiarity with restaurant management software, and ability to coordinate staff.
3mo
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Restaurant Manager
West Orange, New Jersey, United States
OnsiteFull Time
2+ YOE2-3 years restaurant management; food service background; hospitality/restaurant management degree a plus; bi-lingual a plus; Serve Safe certifications a plus; flexible shifts including nights/weekends.
3mo
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Restaurant Manager
Bay Shore, New York, United States
$60k-$72k/yr OnsiteFull Time
Restaurant management experience; lead teams; ensure guest satisfaction; manage operations and provide strong guest service.
4d
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Restaurant Manager
Melville, New York, United States
$58k-$72k/yr OnsiteFull Time
2+ YOERequires 2–3 years of restaurant management experience in a high-volume setting, restaurant operations knowledge, financial understanding, leadership ability, and preferred food handler certification.
2w
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Restaurant Manager
Paramus, New Jersey, United States
$78k-$90k/yr OnsiteFull Time
2+ YOE2+ MgmtRequires 2 years of current salaried management experience in a high-volume upscale or resort restaurant, plus culinary, wine, guest service, team development, and restaurant operations expertise.
3mo
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Restaurant Manager
New York, New York, United States
OnsiteFull Time
Restaurant management experience; strong leadership; English communication; math/financial management; high school diploma; 18+; ServSafe certification.
2w
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Restaurant Manager
Garden City, New York, United States
$67k-$70k/yr OnsiteFull Time
2+ YOERequires 2+ years of restaurant management experience in a moderate- to high-volume full-service or fast-casual restaurant, demonstrated career progression, and ability to stand, sit, or walk for extended periods.
2mo
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Restaurant Manager
Levittown, New York, United States
OnsiteFull Time
Managing restaurant operations and staff, creating excellent guest experiences, scheduling and meeting performance targets; completion of company management training program.
4d
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Restaurant Manager
Milford, Connecticut, United States
$58k-$65k/yr OnsiteFull Time
2+ YOERequires 2+ years of hospitality or customer service management, beverage knowledge, restaurant management software familiarity, event planning, financial management, leadership, communication, and a valid driver's license.
restaurant management software
3mo
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Restaurant Manager
Ronkonkoma, New York, United States
$20-$25/hr OnsiteFull Time
2+ YOEManage restaurant operations and staff; 2+ years of management experience; HS diploma or GED; ServSafe cert by end of training; 18+ years old; competitive pay and lunch provided.
2w
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Restaurant Manager
New York City, New York, United States
OnsiteFull Time
2+ YOERequires 2–5 years of restaurant management experience, proficiency with Toast, OpenTable, Excel, Word, and timekeeping systems, strong judgment, communication and people-management skills, and English fluency.
Toast, OpenTable, Microsoft Excel, Microsoft Word
3mo
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Restaurant Manager
Linden, New Jersey, United States
$23-$24/hr OnsiteFull Time
1+ YOE1+ year restaurant or retail management experience; proficient with Microsoft Office; able to work varied shifts including weekends; strong communication, people, scheduling and cash management skills.
Microsoft Excel, Microsoft Word, Microsoft Outlook
1mo
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Restaurant Manager
New Jersey or Jersey City
$70k-$80k/yr OnsiteFull Time
Manage restaurant operations including P&L, staffing, onboarding, purchasing, maintenance, SOPs and marketing collaboration; leadership and hospitality experience required.
1mo
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Restaurant Manager
New Providence, New Jersey, United States
$56k-$64k/yr OnsiteFull Time
1+ YOE1+ years restaurant manager experience preferred; strong people management, communication, cash and inventory handling, food safety, and scheduling skills; ability to stand long periods and lift up to 50 lbs.
SmashConnect, LMS
1mo
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Restaurant Manager
Milford, Connecticut, United States
$19-$24/hr OnsiteFull Time
2+ YOE2+ years restaurant management experience, ability to work 50 hours/week, holidays and weekends, valid driver’s license, fluent English, dedication to hospitality.
6d
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Restaurant Manager
Fairfield, Connecticut, United States
$1k-$2k/wk OnsiteFull Time
3+ YOERequires 3+ years of restaurant management or supervisory experience, leadership and communication skills, knowledge of P&L, labor and food cost controls, inventory systems, POS and scheduling software, and Serve Safe Manager certification.
POS systems, Toast, Square, Aloha, scheduling software
4d
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Restaurant Manager
Secaucus, New Jersey, United States
$55k-$65k/yr OnsiteFull Time
1+ YOE1+ MgmtAt least 1 year of management or supervisory experience in restaurant, hotel, retail, or general business; 2+ years of casual dining management preferred. ServSafe and local/state certifications required or obtainable; bachelor's degree preferred.
2w
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Restaurant Manager
Linden, New Jersey, United States
$57k-$62k/yr OnsiteFull Time
0+ YOE0.5+ MgmtRestaurant management experience, including six months as a Dunkin Shift Leader or higher within the last year; English fluency, high school diploma preferred, basic computer, cash management, organization, and transportation required.
1mo
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Restaurant Manager
New York City, New York, United States
$75k-$85k/yr OnsiteFull Time
3+ YOE3+ MgmtRequires 3 years of restaurant or hospitality management experience. Hospitality, business, or related bachelor's degree preferred; culinary experience, leadership, training, and operations skills preferred.
1mo
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Restaurant Manager
New York, New York, United States
$70k-$75k/yr OnsiteFull Time
1+ YOE1+ year restaurant management in high-volume upscale/fine dining, Food Handler’s Certification, experience with Toast and Tripleseat preferred, strong communication and organizational skills.
Toast, Tripleseat, Google
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