332 restaurant manager jobs at 82 companies in Aromas, CA
2mo
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Restaurant Manager
Menlo Park, California, United States
$23-$25/hr OnsiteFull Time
2+ YOE2+ MgmtRestaurant Manager with at least 2 years of restaurant management experience; high school diploma; valid driver’s license; computer skills; desire for personal growth.
POS system, Microsoft Excel
4d
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Restaurant Manager
San Jose, California, United States
$64k-$69k/yr OnsiteFull Time
1+ YOERequires 1–2 years of restaurant management experience, strong communication and organizational skills, people management ability, schedule flexibility, and ability to stand and lift up to 50 lbs.
6d
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Restaurant Manager
San Jose, California, United States
$69k-$75k/yr OnsiteFull Time
3+ YOE3+ MgmtHigh school diploma, food safety manager certification, and 3+ years as an associate or assistant manager required. Requires English communication, restaurant operations, financial, safety, and problem-solving skills.
Point-of-Sale System
3w
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Restaurant Manager
San Jose, California, United States
$70k-$75k/yr OnsiteFull Time
2+ YOEMinimum 2 years management experience in a full-service restaurant, strong interpersonal and communication skills, ability to lift to 50 lbs and stand for long periods.
1mo
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RESTAURANT MANAGER
Campbell, California, United States
$63k-$81k/yr OnsiteFull Time
1+ YOE1+ year high-volume restaurant or hospitality management experience; team leadership, coaching, organization, inventory/order skills, Microsoft Office proficiency, comfortable in kitchen.
Microsoft Office
2w
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Restaurant Manager
Los Gatos, California, United States
$80k-$100k/yr OnsiteFull Time
3+ Mgmt3+ years hospitality leadership in high-volume full-service restaurants, financial and labor management, team development, Microsoft Excel and POS experience, flexibility to work weekends/holidays.
Microsoft Excel, Micros Point of Sale
1mo
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RESTAURANT MANAGER
Campbell, California, United States
$63k-$81k/yr OnsiteFull Time
1+ YOE1+ years high-volume restaurant or hospitality management experience; strong coaching and organizational skills; proficient with Microsoft Office; comfortable with ordering and inventory; flexible availability including nights/weekends/holidays.
Microsoft Office
1mo
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Assistant Restaurant Manager
Morgan Hill, California, United States
$70k-$80k/yr OnsiteFull Time
4+ YOE2+ MgmtMinimum 4 years restaurant experience with 2 years in management; proficiency in scheduling, payroll, food safety (ServSafe), CA driver license, strong guest-service and leadership skills, and familiarity with restaurant tech.
Microsoft Word, Microsoft Excel, MICROS, TOAST, E-Time
3w
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Restaurant Manager
Gilroy, California, United States
OnsiteFull Time
2+ YOE2+ years leading people in restaurant/retail/hospitality, strong leadership and communication, coaching and hiring experience, proficiency with Crunchtime or HotSchedules or similar systems, results-driven.
Crunchtime, HotSchedules
1w
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Restaurant Manager
Los Altos, California, United States
$100k-$110k/yr OnsiteFull Time
Requires restaurant operations experience or demonstrated leadership potential, staff training and mentoring ability, attention to detail, relationship-building skills, service excellence, and nationwide relocation flexibility.
E-Verify
1mo
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Restaurant Manager
Patterson, California, United States
$24-$27/hr OnsiteFull Time
0.5+ MgmtProvide leadership for restaurant operations, control costs, hire/train/coaching staff, maintain service and safety standards; high school diploma/GED and prior shift supervisory experience required.
1mo
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Restaurant Manager
Milpitas, California, United States
$23-$25/hr OnsiteFull Time
1+ YOE1–2 years restaurant experience with supervisory background; ability to train staff, work line stations, ensure food safety, lift up to 30 lbs, and work weekends/evenings.
1mo
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Assistant Restaurant Manager
Santa Clara, California, United States
$65k-$75k/yr OnsiteFull Time
2+ YOE2+ Mgmt2+ years restaurant management/supervisory experience, experience managing 6+ team members, Food Handler or ServSafe certification, minimum 30 hours/week availability, strong leadership, communication, and operational skills.
Ops Dashboard
1mo
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Senior Restaurant Manager
San Jose, California, United States
$75k-$80k/yr OnsiteFull Time
2+ YOE2+ Mgmt2+ years full-service, high-volume restaurant management experience; strong leadership, guest-service, communication, documentation, problem-solving, and ability to supervise and perform physical tasks.
1mo
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Restaurant Management
Fremont, California, United States
OnsiteFull Time
Managing restaurant operations including staffing, scheduling, supervision, and day-to-day restaurant management as set by the franchisee.
2w
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Restaurant General Manager
Sunnyvale, California, United States
$95k-$101k/yr OnsiteFull Time
Requires high school diploma or equivalent, leadership experience in upscale or hotel restaurants, team development, financial management, restaurant operations, and knowledge of food safety and alcohol service.
POS, reservation platforms, inventory management systems
2w
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Senior Restaurant Manager
San Jose, California, United States
$80k-$95k/yr OnsiteFull Time
2+ YOE4+ MgmtRequires 4 years management experience (2 years in full-service high-volume restaurant preferred), ability to work nights/weekends/holidays, ability to lift up to 40 lbs., scheduling and HR duties; college degree preferred.
4w
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Restaurant Floor Manager - PIPA Restaurant
Santa Clara, California, United States
$65k-$75k/yr OnsiteFull Time
2+ YOE2+ years leading front-of-house restaurant teams, strong communication, leadership and problem-solving; ability to lift 50 lbs and sustain mobility; Food Handler's License preferred.
1mo
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Restaurant Manager
San Jose, California, United States
$70k-$76k/yr OnsiteFull Time
0+ YOEEntry-level management position; no experience required though 1 year hospitality/management preferred. Requires knowledge of front/back operations, staff supervision, Microsoft Office, flexible hours including weekends and holidays.
Microsoft Office
3mo
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Restaurant Assistant Manager - Restaurant
Sunnyvale, California, United States
OnsiteFull Time
2+ YOE2+ Mgmt2+ years leadership in restaurant, hospitality or retail; develop team; 18+ with driver’s license and US driving experience; reliable transportation.
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