4,913 restaurant manager jobs at 457 companies in California
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Restaurant Manager
/Round Table Location/, California, United States
$23-$25/hrOnsiteFull Time
CG Hospitality Group: A casual dining pizza restaurant offering guest service and operational excellence.
2+ YOE2+ MgmtRestaurant Manager with 2+ years in restaurant management; strong guest service, leadership, and operations skills; high school diploma required.
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ MgmtManage daily restaurant operations, staff, cash handling, scheduling, and customer service; 1+ years restaurant/retail management; proficient in Microsoft Office; must be 18+.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Mendocino Farms: Operates a gourmet sandwich and salad restaurant chain.
1+ YOE1+ Mgmt1+ year of high-volume restaurant management; strong coaching; organized; able to master all restaurant positions; people-focused leadership.
Ruby's Diner: 1940s-themed American diner chain serving burgers and handmade shakes.
2+ YOEResponsible for managing restaurant operations, controlling food/beverage/labor costs, hiring and training staff, ensuring guest satisfaction; 2+ years restaurant management preferred; high school diploma/GED preferred.
Mendocino Farms: A fast-casual restaurant chain serving chef-inspired sandwiches and salads.
1+ YOE1+ Mgmt1+ years of high-volume restaurant management; strong coaching; organized; able to master multiple restaurant positions; team leadership; proficient with Microsoft Office.
Mendocino Farms: Operates a chain of sandwich and salad restaurants.
1+ YOE1+ Mgmt1+ year of high-volume restaurant or related hospitality management experience; strong coaching; organized; able to master all restaurant positions; people-oriented; flexible schedule.
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
2+ YOE2+ MgmtMinimum 2 years of salaried management experience in a high-volume upscale restaurant or resort restaurant; strong leadership, culinary and guest service knowledge; able to develop team and ensure great execution.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ Mgmt1+ years restaurant or retail management; proficiency with Microsoft Office; able to work days/evenings/weekends; strong communication, staffing, scheduling, and cost-management skills.
Microsoft Excel, Microsoft Word, Microsoft Outlook
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOE2+ years high-volume restaurant management experience; understands operations and financials; scheduling and shift management; POS and OpenTable familiarity; strong communication and leadership skills.
Fixins Soul Kitchen: Owns and operates full-service soul food restaurants.
3+ YOESeveral years’ restaurant management experience; strong math, leadership, and communication skills; proficiency with computers and standard software; able to manage large teams in a fast-paced environment.
Tatsu Ramen: Operates fast-casual restaurants specializing in Japanese ramen noodles.
3+ YOE3+ Mgmt3+ years management in fast-casual restaurants, Serve Safe Manager certification required, ability to manage operations, finances, scheduling, ordering, inventory, guest relations, and work flexible schedules including weekends.