Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOERequires 1+ year restaurant or retail management experience, or advanced crew experience; high school diploma preferred; must be 18+, communicate well, manage priorities, complete training, and work varied shifts.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOERequires 1+ year of restaurant or retail management experience, or advanced crew experience; high school diploma preferred; must be 18+ and able to work varied shifts and travel for work functions.
Love's Travel Stops & Country Stores: Operates a nationwide network of travel stops and convenience stores.
1+ YOE1+ MgmtRequires 1+ year restaurant management, operations, budgeting and P&L experience, supervision of 5-10+ employees, Microsoft Office skills, driver’s license, and background and drug screening.
Microsoft Office, Microsoft Outlook, Microsoft Word, Microsoft Excel
Envision Foods: Operates Jack in the Box fast food restaurant locations.
High school diploma or equivalent, age 18+, English communication skills, valid driver's license and vehicle insurance, restaurant experience, and ability to lift 10–50 lbs and stand most of the shift.
The Siegel Group: Acquires, develops, and manages residential and commercial real estate properties.
Restaurant/retail/hospitality management experience, leadership and people-development skills, ability to work nights/weekends/holidays, strong communication and basic computer skills.
SERJ Group: Operates Sonic Drive-In and Ta Bell restaurant franchises.
2+ YOETwo years of previous management experience in a quick-service restaurant; basic computer literacy; high school diploma or GED preferred; valid driver’s license.
Panera Bread: Operates a chain of bakery-cafe fast-casual restaurants.
At least 18 years old; restaurant management experience preferred; leadership and coaching skills; ServSafe certification or ability to obtain it; flexible night and weekend availability; background check required.
WKS Restaurant Group: Operates and manages a diverse portfolio of franchised restaurant brands.
1+ YOE1–3 years restaurant/retail/foodservice supervisory experience preferred; high school diploma required; food safety certification required; proficiency with POS and basic computer applications; flexible schedule and reliable transportation.
Hot Dog on a Stick: Fast-food chain serving corn dogs and fresh lemonade.
Leadership experience in restaurant/retail/hospitality preferred; strong communication, people skills, organization, flexibility for nights/weekends/holidays.
PJCA Management: Operates and manages Papa John's pizza franchises in California.
Positive attitude, customer service, cash management, communication, and a high school diploma or GED preferred. Food service certification and restaurant shift lead experience preferred.