492 restaurant manager jobs at 79 companies in Batavia, NY
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Restaurant Manager
West Seneca, New York, United States
$63k-$70k/yr OnsiteFull Time
2+ YOERequires 2+ years of restaurant manager experience, leadership ability, service orientation, communication skills, and commitment to operational excellence.
3w
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Restaurant Manager
Rochester, New York, United States
$63k-$69k/yr OnsiteFull Time
Proven ability to develop and lead teams, knowledge of restaurant systems and processes, stable work history, salaried management experience preferred.
1w
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Restaurant Manager
Niagara Falls, Ontario, Canada
OnsiteFull Time
1+ YOE1+ MgmtRequires age 21+, 1+ year management or supervisory experience, food handlers certificate and local/provincial certifications or ability to obtain; 2+ years restaurant management and bachelor's degree preferred.
1mo
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Restaurant Manager
Hamburg, New York, United States
OnsiteFull Time
2+ YOE2+ years leading teams in restaurant/retail/hospitality, strong leadership, coaching and communication, sales and cost management, scheduling and inventory system proficiency.
Crunchtime, HotSchedules
1mo
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Restaurant Manager
Clarence, New York, United States
$58k-$72k/yr OnsiteFull Time
2+ YOE2+ years restaurant management experience in high-volume settings; knowledge of operations, personnel management, food planning, purchasing, sanitation, safety, and basic financials; food handler certification preferred; flexible hours.
2mo
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Restaurant Manager
Buffalo, New York, United States
$18-$18/hr OnsiteFull Time
Manage restaurant operations and staff, hire/train/develop employees, ensure food safety and brand standards, control costs and drive sales, basic math/financial management, high school diploma or equivalent, supervisory experience preferred.
2w
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Restaurant Manager
Amherst, New York, United States
$62k-$70k/yr OnsiteFull Time
High school diploma or equivalent; salaried management experience in a high-volume full-service restaurant preferred, with demonstrated team leadership, development, guest service, and career progression.
1mo
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Restaurant Manager
Amherst, New York, United States
$65k-$80k/yr OnsiteFull Time
1+ YOE1+ year restaurant management experience, age 21+, flexible schedule, food safety certification preferred, working knowledge of Microsoft Office, leadership and customer service skills.
Microsoft Office
1mo
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Restaurant Manager
Niagara Falls, Ontario, Canada
$54k-$65k/yr OnsiteFull Time
1+ YOEMust be 21+, 1+ years supervisory experience (2+ years restaurant management preferred), Food Handlers Certificate or ability to obtain, bachelor’s degree preferred, leadership and training skills.
1w
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Restaurant Manager
Rochester, New York, United States
OnsiteFull Time
Requires basic computer, math, and financial management skills, fluent English or predominant market language, and leadership capability; retail, restaurant, or hospitality leadership preferred. College degree preferred.
headset
2w
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Restaurant Manager
Cheektowaga, New York, United States
$63k-$70k/yr OnsiteFull Time
2+ YOERequires 2+ years managing a full-service restaurant, demonstrated career growth, strong communication, dependability, motivation, and ability to perform physical tasks including lifting up to 50 pounds.
4w
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Restaurant Manager
Rochester, New York, United States
$19-$24/hr OnsiteFull Time
2+ YOE2+ years restaurant management, valid driver’s license, fluent English, ability to work five 10-hour shifts (50 hrs/week), weekends and holidays; hospitality and leadership skills.
1mo
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Restaurant Manager
Henrietta or Rochester
$19-$24/hr OnsiteFull Time
2+ YOE2+ years restaurant management experience, ability to work 50 hours/week (five 10-hour shifts), willingness to work holidays and weekends, valid driver’s license, fluent English, caring leadership and hospitality focus.
5d
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Restaurant Manager
Niagara Falls, New York, United States
$56k/yr OnsiteFull Time
2+ YOEHigh school diploma or equivalent and prior leadership experience required. Two years of restaurant experience preferred; strong communication, planning, analytical, team-building, and guest-service skills required.
1mo
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Restaurant Manager I
Cheektowaga, New York, United States
$62k-$68k/hr OnsiteFull Time
1+ YOEHigh school diploma, 1-2 years restaurant management experience, strong communication and organizational skills, customer service focus, basic P&L understanding.
2mo
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Senior Restaurant Manager
Rochester, New York, United States
$60k-$70k/yr OnsiteFull Time
2+ MgmtMinimum 2 years full-service, high-volume restaurant management experience; ability to hire/train/supervise staff, manage operations, ensure food safety, lift 50 lbs, and exercise independent managerial judgment.
1mo
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Restaurant Manager
Hamburg, New York, United States
$62k-$72k/yr OnsiteFull Time
Managing and coaching hourly staff, hiring and scheduling, driving sales and guest satisfaction, supervising food production and safe handling, and managing inventory and costs.
2mo
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Restaurant Manager, Hencraft
Buffalo, New York, United States
OnsiteFull Time
2+ YOE2+ MgmtMinimum 2 years restaurant management experience, leadership and financial acumen, knowledge of foodservice standards and health regulations, proficiency with Microsoft Word/Outlook/Excel and POS, ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications.
Microsoft Word, Microsoft Outlook, Microsoft Excel, point of sale systems
2mo
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Restaurant Manager, Hencraft
Buffalo, New York, United States
$62k-$78k/yr OnsiteFull Time
2+ YOEMinimum 2 years restaurant management experience, leadership and financial acumen, knowledge of food & beverage standards and safety, proficiency with Microsoft Word/Outlook/Excel and POS, ability to obtain ServSafe, Food Safety Handler, and Training for Intervention Procedures certifications.
Microsoft Word, Microsoft Outlook, Microsoft Excel, point of sale systems
3mo
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Restaurant General Manager
Mount Morris, New York, United States
$40k-$60k/yr OnsiteFull Time
High School Diploma or GED; Previous restaurant experience; ServSafe Certification; ability to manage shifts and staff.
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