1,091 restaurant manager jobs at 205 companies in Covington, GA
2d
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Restaurant Experience Manager
Atlanta, Georgia, United States
OnsiteFull Time
5+ YOERequires 5+ years in restaurant operations, equipment, design, field support, or process improvement; bachelor's degree or equivalent experience; restaurant workflow expertise; and strong project management and communication skills.
3w
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Restaurant Manager
Macon, Georgia, United States
$60k/yr OnsiteFull Time
Manage restaurant operations, lead crew, drive profitability; mid-senior management experience preferred.
1mo
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Restaurant Manager
Duluth, Georgia, United States
OnsiteFull Time
3+ YOE2+ MgmtBachelor's degree, 3+ years in restaurants, 2+ years restaurant management, strong written/verbal communication, negotiation, decision-making, coaching ability; Spanish a plus.
1mo
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Restaurant Manager
Duluth, Georgia, United States
OnsiteFull Time
3+ YOE2+ MgmtBachelor's degree, 3+ years restaurant experience, 2+ years restaurant management (fine dining), strong communication, negotiation, decision-making, coaching, and reporting skills.
2mo
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Restaurant Manager
Duluth, Georgia, United States
OnsiteFull Time
3+ YOE2+ MgmtBachelor's degree required, 3+ years restaurant experience, 2+ years restaurant management (fine dining) preferred, strong communication, negotiation, decision-making, and coaching skills.
1w
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Restaurant Manager
Atlanta, Georgia, United States
OnsiteFull Time
2+ YOE2+ MgmtRequires 2–3 years of restaurant management experience, knowledge of high-volume restaurant operations, leadership and coaching ability, financial understanding, and willingness to work flexible hours; food handler certification preferred.
3mo
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Restaurant Manager
Decatur, Georgia, United States
$54k-$60k/yr OnsiteFull Time
Leadership experience in hospitality; strong coaching, communication, and organizational skills; ability to manage busy restaurant operations.
1w
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Restaurant Manager
Snellville, Georgia, United States
OnsiteFull Time
Restaurant management role requiring a five-day, 50-hour weekly schedule, up to three closing shifts, and participation in an eight-week management training program.
2d
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Restaurant Manager
Tucker, Georgia, United States
$20-$24/hr OnsiteFull Time
Leads restaurant operations, develops team members and managers, manages labor and cash, protects safety and quality standards, resolves guest concerns, and ensures efficient, profitable shifts.
1mo
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Restaurant Manager
Conyers, Georgia, United States
OnsiteFull Time
Proven ability to develop teams, knowledge of restaurant systems and processes, stable work history, current salaried management experience preferred.
1w
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Restaurant Manager
Suwanee, Georgia, United States
OnsiteFull Time
1+ YOERequires one year of restaurant management experience, flexible schedule, and minimum age 21. Full-service management, food safety certification, Microsoft Office, and relocation willingness preferred.
Microsoft Office
1mo
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Restaurant Manager
Atlanta, Georgia, United States
OnsiteFull Time
3+ YOE3+ years upscale restaurant management, team leadership, scheduling and labor management, guest recovery, operational and financial oversight, availability for evenings/weekends/holidays; fine-dining and wine knowledge preferred.
POS
1mo
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Restaurant Manager
Alpharetta, Georgia, United States
OnsiteFull Time
3+ YOE2+ MgmtBachelor's degree, 3+ years restaurant experience, 2+ years fine-dining management, strong communication, negotiation, decision-making, and coaching skills.
4d
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Restaurant Manager
Suwanee, Georgia, United States
OnsiteFull Time
2+ YOERequires 2+ years of successful restaurant management experience, willingness to work 50 hours weekly, weekends and holidays, valid driver's license, and fluent English.
1w
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Restaurant Manager
Atlanta, Georgia, United States
OnsiteFull Time
2+ YOERequires 2+ years of front-of-house management experience in a high-volume restaurant, strong verbal and written communication, leadership, team development, hospitality, and service skills.
The Proof
3d
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Restaurant Manager
Tucker, Georgia, United States
$20-$24/hr OnsiteFull Time
Leads restaurant operations, develops team members and leaders, manages labor and cash, maintains safety and quality standards, resolves guest concerns, and drives business performance.
3d
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Restaurant Experience Manager
Atlanta, Georgia, United States
OnsiteFull Time
5+ YOERequires 5+ years in restaurant operations, equipment, design, field support, process improvement, or related work; bachelor's degree or equivalent experience; restaurant workflow expertise and strong project, communication, and problem-solving skills.
4d
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Restaurant Manager
Norcross, Georgia, United States
OnsiteFull Time
2+ YOERequires 2+ years of successful restaurant management experience, willingness to work 50 hours weekly and holidays/weekends, valid driver's license, English fluency, and hospitality-focused leadership.
2mo
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Restaurant Manager
Atlanta, Georgia, United States
OnsiteFull Time
2+ YOE2+ Mgmt2-3 years of recent management in a high-volume full-service restaurant with scratch kitchen; Food Handlers/Alcohol Certs; fast-paced environment; sanitation knowledge; team oriented.
4w
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Restaurant Manager
Atlanta, Georgia, United States
OnsiteFull Time
3+ YOE3+ years full-service restaurant management, P&L and budgeting knowledge, Microsoft Office proficiency, leadership and coaching, excellent communication, ability to work days/nights/weekends/holidays.
Microsoft Word, Microsoft Excel, Microsoft Outlook, POS
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