876 restaurant manager jobs at 165 companies in Eustis, FL
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Restaurant Manager
Orlando, Florida, United States
OnsiteFull Time
Miller's Ale House: Casual sports-themed restaurant chain serving American pub-style food.
Leading restaurant operations and team to deliver consistent food and service, manage schedules, participate in management training, and support restaurant performance and guest experience.
GSS Restaurants: Operates full-service franchised diner-style restaurants under the Denny's brand.
Previous restaurant manager experience, extensive food & beverage knowledge, leadership and staff coordination skills, familiarity with restaurant management software, ability to stand long periods and work in high-volume settings, financial literacy.
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
2+ YOE2+ MgmtMinimum 2 years salaried management in high-volume upscale or resort restaurant; passion for culinary excellence and wine; ability to develop teams and execute restaurant systems and processes.
1+ YOESupervise restaurant departments, hire/train hourly staff, manage operations and inventory, use POS and office systems, meet financial targets; 1–2 years supervisory restaurant experience; ServSafe preferred; must be 21+.
POS System, Online Team Member Scheduler, Inventory/Ordering software, Microsoft Office Suite
Bottleneck Management: Operates and manages a portfolio of casual dining restaurants.
2+ YOERestaurant Manager with 2+ years of leadership, strong communication, organization, coaching; experience with POS, scheduling, budgeting; ability to stand for long periods and manage in a high-volume setting.
POS systems, HRIS, Scheduling software, Avero, OpenTable, Gift card processing
Bob Evans Restaurants: Operates a chain of farm-fresh family-style restaurants.
2+ YOESupervisory restaurant experience required; 2+ years restaurant experience preferred. Must recruit, train, control costs, manage operations, provide guest service, lift up to 50 lbs, stand long periods, and work varied shifts including weekends.
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ years of restaurant or retail management; high school diploma preferred; strong communication and organizational skills; flexible to work various shifts.
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
1+ YOEMinimum 1 year restaurant management experience, flexible schedule, must be 21+, knowledge of Microsoft Office; food safety certification preferred.
Dunkin': Operates quick-service restaurants specializing in coffee and donuts.
1+ YOE1–3 years restaurant or retail management experience, strong leadership and communication, ability to work flexible hours including weekends and holidays.
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Lead teams, manage restaurant operations, ensure safety and sanitation, drive results, and support team development; strong people and communication skills.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ years restaurant or retail management experience; strong people, scheduling and cost management skills; proficient with Microsoft Office; able to work varied shifts including weekends and direct crewmembers.
Microsoft Excel, Microsoft Word, Microsoft Outlook
1+ YOEMinimum 1 year restaurant management experience, flexible schedule, minimum age 21; preferred food safety certification and Microsoft Office knowledge.
Placido/Faulkner Network: Operates a network of franchised coffee and donut shops.
1+ YOE1–3 years restaurant or retail management experience, strong leadership, communication and organizational skills, ability to work flexible hours including weekends and holidays.
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
2+ YOE2+ years upscale/fine dining restaurant management experience; strong front-of-house and financial knowledge; interpersonal and conflict resolution skills; stable work history.
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
1+ YOEMinimum one year restaurant management experience, flexible schedule, age 21+, knowledge of menu and safety standards, preferred food safety certification and Microsoft Office familiarity.
Steak 'n ShakeNYSE: BH: Operates a chain of fast-casual burger and milkshake restaurants.
1+ YOE1+ Mgmt1+ years QSR or fast-casual restaurant management; hands-on leadership; strong food cost, labor, and KPI knowledge; POS and inventory familiarity; able to lift 50 lbs; professional presentation.