Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ year restaurant or retail management experience; strong communication, staffing/scheduling and cost management skills; proficient with Microsoft Office; able to work varied shifts and manage restaurant operations.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Not Your Average Joe's: Casual dining restaurant chain offering scratch-made American cuisine.
Experience managing a full-service restaurant, strong leadership, food & beverage knowledge, familiarity with restaurant management software, staff coordination, guest recovery, and ability to stand/move for long shifts.
Ninety Nine Restaurant & PubNYSE: CNNE: Operates a chain of casual dining restaurants and pubs.
1+ YOE1–2+ years restaurant management experience preferred; ability to lead back-of-house kitchen teams, complete training program, and support restaurant operations.
Placido/Faulkner Network: Operates a network of franchised coffee and donut shops.
0.5+ MgmtAt least six months retail/restaurant/hospitality management experience, 18+, reliable transportation, weekend availability, strong guest service, time management, and attention to detail.
Dunkin': Coffee and baked goods quick-service restaurant chain.
1+ YOE1+ year restaurant or retail management experience; strong leadership, communication, organization; ability to work flexible hours including weekends and holidays.
Florida Burger Inc.: Operates and manages a multi-brand national restaurant franchise portfolio.
Proven restaurant management experience in casual/fine dining, knowledge of food service practices, cash handling and POS proficiency, strong leadership and communication, ability to manage fast-paced operations.
Genesh: Operates Burger King and Denny's franchise restaurants in the Midwest.
2+ YOETwo or more years of management/supervisory experience in a fast food restaurant or the retail/hospitality industry; reliable transportation; ability to work a flexible schedule.
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
1+ YOE1 year restaurant management experience, flexible schedule, age 21+, knowledge of menu/prep, food safety certification preferred, working knowledge of Microsoft Office.
Northern Management Group: Operates and manages a network of Dunkin' franchise locations.
1+ YOEResponsible for overseeing daily store operations, leading staff, ensuring guest service, and managing cash, inventory, and cost controls; prior quick-service restaurant experience preferred.
Microsoft Office, POS Systems, Point of Sale, Online Ordering, Cash Registers
Azumi: Operator of contemporary Japanese restaurant brands worldwide.
3+ YOE3+ years restaurant management in premium dining, leadership, scheduling, budgeting, guest relations, health & safety compliance, and ability to work flexible hours including evenings and weekends.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOETwo+ years as a manager in a full-service restaurant; strong leadership, communication, and work ethic; ability to stand/walk for extended periods and lift up to 50 lbs.