Junction City • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Junction City • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Junction City • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Junction City • 50 milesRemote · Hybrid · Onsite · Field · All Environments
214 restaurant manager jobs at 32 companies in Junction City, OR
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Restaurant Manager
Albany, Oregon, United States
$20-$26/hr OnsiteFull Time
0.5+ YOE0.5+ MgmtHigh school diploma/GED, minimum 6 months supervisory experience, ability to manage sales, costs, staffing, training, and guest service; flexible availability and reliable transportation required.
2w
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Restaurant Manager
Corvallis, Oregon, United States
$60k-$71k/yr OnsiteFull Time
2+ YOE2 years service or bartending experience; leadership or training skills preferred; strong communication and guest-service focus.
2mo
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Restaurant Manager - Jersey Mike's (32015)
Corvallis, Oregon, United States
$60k/yr OnsiteFull Time
Manage restaurant operations and staff, ensure customer satisfaction and food safety, analyze performance and control costs. Requires high school diploma or equivalent and ability to obtain a food handler permit within 30 days.
2mo
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Restaurant Manager - Jersey Mike's (32015)
Corvallis, Oregon, United States
$24/hr OnsiteFull Time
Oversees restaurant operations, staff supervision, hiring/discipline, food safety compliance, cash handling, cost and labor control, and customer satisfaction. Requires HS diploma, food handler permit within 30 days, and ability to work extended hours.
2mo
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Restaurant Manager - Jersey Mikes (32032)
Albany, Oregon, United States
$60k/yr OnsiteFull Time
2+ MgmtHigh school diploma, minimum 2 years supervisory/shift-leader experience, food handler permit, valid driver with clean record, ability to lift up to 50 lbs, Jersey Mike's phase certifications, strong customer service and P&L management skills.
2mo
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Restaurant Manager - Sweet Waters on the River
Eugene, Oregon, United States
$75k-$80k/yr OnsiteFull Time
3+ YOE3+ years management experience; front-of-house leadership, scheduling, payroll, hiring, training, menu/inventory coordination, budget/financial management, Microsoft Office and POS knowledge, English fluency.
Microsoft Word, Microsoft Excel, Microsoft Outlook, Microsoft PowerPoint, POS
1mo
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Restaurant General Manager
Monmouth, Oregon, United States
OnsiteFull Time
5+ YOE5+ years restaurant or retail management, people development, P&L analysis, recruiting and training, strong communication, change management, and knowledge of food safety and maintenance.
2w
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Restaurant Shift Leader
Springfield, Oregon, United States
$24/hr OnsitePart Time
0.5+ YOEEvening and weekend availability; 18+; English proficiency; food handler permit and ServSafe Food Manager (obtainable); high school diploma/GED preferred; ~6 months related experience preferred; leadership and customer-service skills.
POS
2w
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Management
Albany, Oregon, United States
$45k-$65k/yr OnsiteFull Time
Manage overall restaurant operations, recruit/train staff, ensure food safety and compliance, drive sales and profitability. Requires ServSafe, valid driver's license/insurance, personal vehicle, ability to lift 15-65 lbs, open availability.
4w
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District Manager
Eugene, Oregon, United States
FieldFull Time
Accountable for district restaurant performance, managing restaurant management teams, maximizing financial results, and ensuring legal and policy compliance.
1w
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Service Manager
Springfield, Oregon, United States
$23/hr OnsiteFull Time
1+ YOERequires one year of restaurant management experience, flexible scheduling, and minimum age 21. Food safety certification and full-service restaurant management experience preferred.
Microsoft?, Point-of-sale?
1d
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Assistant Manager
Albany, Oregon, United States
OnsiteFull Time
Restaurant management experience preferred; requires leadership, hospitality, recruiting, scheduling, food safety, sales forecasting, communication, and ability to perform physical restaurant work.
1mo
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Assistant Manager
Albany, Oregon, United States
$18-$25/hr OnsiteFull Time
2+ YOE2+ years restaurant management experience, ability to lead staff, manage operations, conduct inventories, ensure sanitation, and work varied shifts.
3mo
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Shift Manager
Albany, Oregon, United States
OnsiteFull Time
Restaurant leadership experience; able to train staff; ensure excellent guest experience; manage shifts and routines.
1mo
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General Manager
Eugene, Oregon, United States
$75k-$85k/yr OnsiteFull Time
5+ YOE5+ years restaurant management experience, P&L and labor control, strong leadership, communication, and organizational skills; hotel experience a plus.
1w
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Domino's General Manager - Florence, OR - (9387)
Florence, Oregon, United States
OnsiteFull Time
Must be at least 18 years old; one year of restaurant management experience preferred. Requires judgment, math, multitasking, and ability to manage restaurant operations.
1w
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General Manager
Canyonville, Oregon, United States
$17-$25/hr OnsiteFull Time
4+ YOE4+ MgmtRequires 4+ years in restaurant or retail/hospitality management or supervision, high school diploma/equivalent, reliable transportation, flexible schedule, and ability to lift 30–50 pounds.
3w
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Manager
Albany, Oregon, United States
OnsiteFull Time, Part Time
2+ YOEMinimum 2 years restaurant experience, high school diploma or equivalent, supervisory experience, computer/Point of Sale knowledge, ability to lift up to 30 lbs, standing and physical stamina.
Point of Sale
2mo
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General Manager
Hillsboro, Oregon, United States
OnsiteFull Time
2+ YOEHigh school diploma, minimum 2 years restaurant management experience (QSR preferred), leadership, scheduling, inventory, payroll, basic accounting and computer skills, knowledge of labor and health laws.
2w
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Assistant Kitchen Manager
Eugene, Oregon, United States
$21-$25/hr OnsiteFull Time
Recent kitchen or restaurant management experience, open availability including evenings and weekends, and age 18 or older.
online assessment
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