45 restaurant manager jobs at 23 companies in Lompoc, CA
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Restaurant Manager
Santa Barbara, California, United States
$24/hrOnsiteFull Time
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ year restaurant or retail management experience, high school diploma preferred, able to work varied shifts, strong communication, staffing/scheduling and cash management skills.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Loop Neighborhood: Operates a chain of convenience stores and fuel stations.
3+ YOERequires 3+ years managing a fast-paced QSR restaurant, English and Spanish fluency, foodservice metrics knowledge, leadership skills, weekend availability, and ability to manage high-volume operations.
Acme Hospitality: Operates award-winning boutique hotels and restaurants in California.
3+ YOE3-5 years restaurant management experience; advanced food knowledge; strong operations, communication, and training skills; ability to work 10-hour days; hiring and staff management experience.
Paylocity, CTUIT, Microsoft Office, PlateIQ, Focus POS, Toast, TripleSeat, Microsoft Excel, Microsoft Word, InDesign
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ years restaurant or retail management experience, 18+, high school diploma preferred, staffing/scheduling and cost management skills, Microsoft Office proficiency, strong communication and organizational skills.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
Mendocino Farms: Operates a gourmet sandwich and salad restaurant chain.
1+ YOE1+ year high-volume restaurant or hospitality management experience; team leadership, ordering and inventory, Microsoft Office proficiency; flexible schedule including nights/weekends/holidays.
Mendocino Farms: Operates a chain of sandwich and salad restaurants.
1+ YOE1+ year high-volume restaurant or hospitality management experience; team leadership, ordering and inventory, organized, Microsoft Office proficiency, flexible availability including nights/weekends/holidays.
Everyday Coffee Company: Operates a large network of Dunkin' restaurant locations.
2+ YOE2+ years leading teams in restaurant/retail/hospitality, strong leadership and communication, coaching skills, systems proficiency (scheduling, inventory/invoice), ability to drive sales and manage costs.
California Pizza Kitchen: Operates a global chain of casual dining pizza restaurants.
2+ YOEMinimum 2 years FOH management in high-volume restaurants, strong verbal/written communication, leadership and talent development, P&L and financial management, ability to lift up to 40 lbs, able to sit/stand up to 10 hours.
Hillstone Restaurant Group: Operates a national collection of upscale casual dining restaurants.
0+ YOELeadership experience in hospitality/restaurants; strong communication and problem-solving; relocation flexibility; ability to drive guest satisfaction and financial targets.
Republic Investment Company: Owns and operates hospitality and commercial real estate properties.
Experienced manager to lead front-of-house breakfast and lunch operations, develop staff, manage finances, ensure compliance with health/safety and deliver luxury guest service.
Peregrine Hospitality: Manages and operates luxury resorts and hotel properties worldwide.
Welcoming guests, managing seating and reservations, multitasking, attention to detail, able to lift/move items, strong communication and guest-service skills.
Restaurant Host, Roundhouse - Hilton Santa Barbara Beachfront Resort
Santa Barbara, California, United States
$17/hrOnsitePart Time
HiltonNYSE: HLT: Global hospitality providing hotel accommodation and lodging services.
Warmly greet and assist guests, manage seating, respond to inquiries, support service preparation, and demonstrate hospitality, integrity, teamwork, ownership, leadership, and urgency.
Quorum Hospitality: Provides specialized management and advisory services for hotels and resorts.
2+ YOE2+ years F&B experience in hotel/restaurant, leadership preferred; high school diploma; Alcohol Awareness and Food Handlers certifications; flexible availability.
Flynn Group: World's largest operator of restaurant and fitness franchises.
2+ YOE2+ years restaurant management experience, ability to manage operations, supervise staff, control costs, ensure safety and sanitation; Serve Safe certifications a plus.
Rosewood Hotel Group: Luxury hospitality management and global hotel operations.
3+ Mgmt3+ years restaurant management experience in Forbes/Michelin-rated or luxury properties; Food Protection Manager, Responsible Beverage Service, and ABC Server ID required; diploma/some college or equivalent; ability to lift 20 lbs and work long shifts.
Skechers: Designs and sells lifestyle and performance footwear and apparel.
High school diploma preferred, retail/restaurant/hospitality leadership preferred, sales and communication skills, ability to lift up to 50 lbs, flexible to work weekends/evenings/holidays, must be 18+.