401 restaurant manager jobs at 80 companies in Marion, AR
3mo
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Restaurant Manager
Germantown or Poplar West Street
OnsiteFull Time
0+ YOERestaurant management experience; ability to train staff, manage labor and costs, and ensure food quality and customer service.
1mo
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Restaurant Manager
Memphis, Tennessee, United States
$52k-$62k/yr OnsiteFull Time
3+ YOE3+ Mgmt3+ years full-service restaurant management experience; HS diploma required (BA preferred); ServSafe or safe food handling preferred; intermediate MS Office and Restaurant 365 skills; strong communication and supervisory skills.
Microsoft Office, Restaurant 365
3w
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Restaurant Manager
Horn Lake, Mississippi, United States
OnsiteFull Time
2+ YOE2+ years restaurant management experience, able to work ~50 hours/week including weekends and holidays, valid driver's license, leadership and operational management skills.
1mo
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Restaurant Manager
Collierville, Tennessee, United States
OnsiteFull Time
1+ YOEMinimum 1 year restaurant management experience, flexible schedule, minimum age 21; food safety certification and Microsoft Office knowledge preferred.
Microsoft Office
2mo
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Restaurant Manager
Southaven, Mississippi, United States
OnsiteFull Time
Leading restaurant teams, managing operations, ensuring safety and sanitation, people-focused leadership, and ability to work up to ~50 hours/week with flexible scheduling.
2w
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Restaurant Manager
Memphis, Tennessee, United States
$56k-$63k/yr OnsiteFull Time
1+ YOE1+ MgmtRequires 1+ year of management or supervisory experience in restaurant, hotel, retail, or business settings; ServSafe and local/state certifications or ability to obtain them. Bachelor's degree preferred.
2w
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Restaurant Manager
Memphis, Tennessee, United States
$56k-$63k/yr OnsiteFull Time
1+ YOE1+ MgmtAt least 1 year of management or supervisory experience in restaurant, hotel, retail, or general business; ServSafe and applicable local or state certifications required or obtainable. Bachelor's degree preferred.
18h
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Restaurant Manager
Memphis, Tennessee, United States
$21/hr OnsiteFull Time
1+ YOE1+ MgmtRequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, strong communication and organizational skills, technology proficiency, and availability for varied shifts.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
1mo
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Restaurant Manager
Memphis, Tennessee, United States
$21/hr OnsiteFull Time
1+ YOE1+ years restaurant or retail management experience, high school diploma preferred, 18+ years old, proficiency with Microsoft Excel/Word/Outlook, staffing/scheduling and cost management skills, must complete company training and work varied shifts.
Microsoft Excel, Microsoft Word, Microsoft Outlook
3w
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Restaurant Manager
Horn Lake, Mississippi, United States
OnsiteFull Time
2+ YOE2+ years restaurant management experience, able to work five 10-hour shifts (50 hours/week) including holidays and weekends, valid driver’s license, strong leadership and operational skills.
1mo
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Southaven Restaurant Manager
Southaven, Mississippi, United States
OnsiteFull Time
Manage restaurant operations, lead and develop team members, follow food-safety and operational systems, and drive guest satisfaction and financial results.
15h
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Restaurant Manager
Memphis, Tennessee, United States
OnsiteFull Time
2+ YOERequires 2+ years of high-volume full-service restaurant experience, leadership experience, strong communication and problem-resolution skills, basic computer proficiency, and ServSafe certification.
POS, Microsoft Office
1mo
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Restaurant Manager
Memphis, Tennessee, United States
OnsiteFull Time
1+ YOEMinimum 1 year restaurant experience, high school diploma/GED, completion of corporate training, strong communication and mentorship skills, ability to work flexible schedule including evenings, weekends, and holidays.
1mo
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Restaurant General Manager
Senatobia, Mississippi, United States
OnsiteFull Time
1+ YOEManage restaurant P&L, lead a team of 20–45, 1+ years restaurant management experience, HS/GED required (2 years college preferred), Microsoft Office proficiency, available evenings/weekends/holidays.
Microsoft Office
3mo
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Restaurant Manager - Unit 1306
Cordova, Tennessee, United States
OnsiteFull Time
1+ YOE3+ MgmtLead daily restaurant operations, manage a high-volume unit, develop team, and drive performance metrics such as sales and labor costs.
2w
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Southaven Restaurant Manager
Southaven, Mississippi, United States
OnsiteFull Time
Requires dependable teamwork, multitasking, fast-paced restaurant experience, food safety knowledge, cost control, guest engagement, and team hiring, training, retention, and development.
Manager Timeline, Line Checks
1mo
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Restaurant Hourly Manager – Millington, TN
Millington, Tennessee, United States
OnsiteFull Time
1+ YOE1+ year management experience, restaurant experience preferred; strong leadership, communication, multitasking, and operational management skills.
1w
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Restaurant General Manager
Forrest City, Arkansas, United States
OnsiteFull Time
Restaurant leadership role requiring recruiting, training, team development, P&L management, sales growth, brand standards compliance, and customer experience leadership.
2mo
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Restaurant Manager
Memphis, Tennessee, United States
$18-$33/hr OnsiteFull Time
0.5+ YOE0.5+ MgmtHigh school/GED required, undergraduate preferred. Must be 18+, legal right to work in the U.S., 6 months supervisory experience preferred, open availability for all shifts, strong communication, planning, and decision-making skills.
2mo
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Assistant Restaurant Manager
Memphis, Tennessee, United States
OnsiteFull Time
Ability to run open/close shifts, manage P&L and operations, recruit/train staff, complete Bojangles required classes and pass Field Exam (90%+), and hold ServSafe Management certification.
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