306 restaurant manager jobs at 63 companies in Marked Tree, AR
3mo
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Restaurant Manager
Germantown or Poplar West Street
OnsiteFull Time
0+ YOERestaurant management experience; ability to train staff, manage labor and costs, and ensure food quality and customer service.
1mo
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Restaurant Manager
Memphis, Tennessee, United States
$52k-$62k/yr OnsiteFull Time
3+ YOE3+ Mgmt3+ years full-service restaurant management experience; HS diploma required (BA preferred); ServSafe or safe food handling preferred; intermediate MS Office and Restaurant 365 skills; strong communication and supervisory skills.
Microsoft Office, Restaurant 365
1w
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Restaurant Manager
Horn Lake, Mississippi, United States
OnsiteFull Time
2+ YOE2+ years restaurant management experience, able to work ~50 hours/week including weekends and holidays, valid driver's license, leadership and operational management skills.
1mo
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Restaurant Manager
Cordova, Tennessee, United States
OnsiteFull Time
Lead restaurant operations including staff management, sales growth, service excellence, profitability, food quality, training, safety and sanitation.
1mo
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Restaurant Manager
Cordova, Tennessee, United States
OnsiteFull Time
Lead restaurant operations to drive sales, service, profitability, food quality, training, safety, sanitation, and facilities management; strong leadership and coaching skills.
1mo
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Restaurant Manager
Memphis, Tennessee, United States
$20-$22/hr OnsiteFull Time
1+ YOE1+ years restaurant/retail management, high school preferred, 18+, staffing/scheduling and cost management skills, Microsoft Office proficiency, able to work varied shifts including nights and weekends, complete company training.
Microsoft Excel, Microsoft Word, Microsoft Outlook
3d
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Restaurant Manager
Memphis, Tennessee, United States
$56k-$63k/yr OnsiteFull Time
1+ YOE1+ MgmtRequires 1+ year of management or supervisory experience in restaurant, hotel, retail, or business settings; ServSafe and local/state certifications or ability to obtain them. Bachelor's degree preferred.
3d
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Restaurant Manager
Memphis, Tennessee, United States
$56k-$63k/yr OnsiteFull Time
1+ YOE1+ MgmtAt least 1 year of management or supervisory experience in restaurant, hotel, retail, or general business; ServSafe and applicable local or state certifications required or obtainable. Bachelor's degree preferred.
1mo
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Restaurant Manager
Memphis, Tennessee, United States
$21/hr OnsiteFull Time
1+ YOE1+ years restaurant or retail management experience, high school diploma preferred, 18+ years old, proficiency with Microsoft Excel/Word/Outlook, staffing/scheduling and cost management skills, must complete company training and work varied shifts.
Microsoft Excel, Microsoft Word, Microsoft Outlook
2w
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Restaurant Manager
Lakeland, Tennessee, United States
OnsiteFull Time
2+ YOE2+ years restaurant management experience; able to work five 10-hour shifts (50 hours/week), holidays and weekends; valid driver’s license; fluent English; dedication to hospitality.
1mo
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Southaven Restaurant Manager
Southaven, Mississippi, United States
OnsiteFull Time
Manage restaurant operations, lead and develop team members, follow food-safety and operational systems, and drive guest satisfaction and financial results.
3mo
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Restaurant Manager - Unit 1306
Cordova, Tennessee, United States
OnsiteFull Time
1+ YOE3+ MgmtLead daily restaurant operations, manage a high-volume unit, develop team, and drive performance metrics such as sales and labor costs.
1d
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Southaven Restaurant Manager
Southaven, Mississippi, United States
OnsiteFull Time
Requires dependable teamwork, multitasking, fast-paced restaurant experience, food safety knowledge, cost control, guest engagement, and team hiring, training, retention, and development.
Manager Timeline, Line Checks
1mo
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Restaurant Hourly Manager – Millington, TN
Millington, Tennessee, United States
OnsiteFull Time
1+ YOE1+ year management experience, restaurant experience preferred; strong leadership, communication, multitasking, and operational management skills.
1w
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Restaurant General Manager
Memphis, Tennessee, United States
OnsiteFull Time
1+ YOEMust be 18+, HS diploma/GED, 1–2 years restaurant management experience, proficient with Microsoft Office and email, P&L knowledge, leadership, available evenings/weekends/holidays.
Microsoft Office
1mo
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Restaurant Manager
Memphis, Tennessee, United States
$18-$33/hr OnsiteFull Time
0.5+ YOE0.5+ MgmtHigh school/GED required, undergraduate preferred. Must be 18+, legal right to work in the U.S., 6 months supervisory experience preferred, open availability for all shifts, strong communication, planning, and decision-making skills.
1mo
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Assistant Restaurant Manager
Memphis, Tennessee, United States
OnsiteFull Time
Ability to run open/close shifts, manage P&L and operations, recruit/train staff, complete Bojangles required classes and pass Field Exam (90%+), and hold ServSafe Management certification.
1mo
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Restaurant General Manager
Newport, Arkansas, United States
OnsiteFull Time
Recruit, hire, train and develop staff; manage P&L and operations; drive sales and deliver brand standards.
1w
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Restaurant Leader (Manager) Trainee
Memphis, Tennessee, United States
OnsiteFull Time
1+ YOEPrevious supervisory experience preferred. Requires customer service leadership, training, coaching, restaurant compliance oversight, merchandising, marketing, P&L reporting, communication, computer proficiency, and physical stamina.
Microsoft Word, Microsoft Excel, P&L, store reports
4d
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Assistant Restaurant Manager
Jonesboro, Arkansas, United States
OnsiteFull Time
1+ YOE1+ MgmtHigh school diploma or GED, age 21+, ability to work 40 hours weekly, and at least 1 year managing people or 6 months as an Opening Coordinator. Must lift 50 pounds and perform physical tasks.
Employee Assistance Program (EAP), FSA, HSA
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