128 restaurant manager jobs at 30 companies in Minden, LA
3mo
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Restaurant Manager
Shreveport, Louisiana, United States
OnsiteFull Time
Restaurant management experience; leadership, scheduling, guest service, and team development.
3mo
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Restaurant Manager
Shreveport, Louisiana, United States
OnsiteFull Time
Experience managing quick-service restaurant operations, staff scheduling, inventory, customer service, and cost controls; ServSafe certification required.
POS system, inventory management, crew scheduling software, WeLearn
3mo
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Restaurant General Manager
Shreveport, Louisiana, United States
OnsiteFull Time
Lead restaurant operations, recruit/train staff, manage P&L, grow sales, and ensure brand standards.
1mo
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Shreveport - Restaurant Manager - Chili's
Shreveport, Louisiana, United States
OnsiteFull Time
Hospitality-focused leadership role managing restaurant operations, guest experience, team hiring/training, cost control, food safety, and execution of operational systems.
1w
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Restaurant General Manager
Magnolia, Arkansas, United States
OnsiteFull Time
Leads restaurant operations by recruiting, training, developing, and empowering employees; managing P&L, growing sales, following brand standards, and delivering strong customer experiences.
2w
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Restaurant Zone Manager
Shreveport, Louisiana, United States
$15/hr OnsiteFull Time
1+ YOERequires 1+ year restaurant or retail management experience, or advanced crew experience; high school diploma preferred; strong communication, organization, problem-solving, and shift flexibility required.
Perkspot
2w
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Restaurant Zone Manager
Shreveport, Louisiana, United States
$15/hr OnsiteFull Time
1+ YOE1+ MgmtRequires 1+ year of restaurant or retail management experience or advanced crew experience, high school diploma preferred, age 18+, strong communication, organization, problem-solving, and availability for varied shifts and travel.
PPE
2w
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Shreveport - Restaurant Manager - Chili's
Shreveport, Louisiana, United States
$50k-$70k/yr OnsiteFull Time
Dependable team player with strong multitasking, communication, hospitality, cost-control, leadership, and safe food-handling skills who thrives in a fast-paced restaurant.
Manager Timeline
2w
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Restaurant Manager - Unit 1076
Shreveport, Louisiana, United States
OnsiteFull Time
1+ YOE1+ MgmtRequires 1–3 years of leadership experience, ServSafe Food Manager certification or ability to obtain it, valid driver's license, open availability, and ability to stand 10 hours and lift 55 lbs.
3w
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Restaurant Management - Leadership Development Program
Baton Rouge or Shreveport
$16-$26/hr OnsiteFull Time
Willingness to train in Baton Rouge and Shreveport, leadership and coaching skills, restaurant management experience preferred, ability to thrive in fast-paced environment.
1mo
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Restaurant General Manager
Ruston, Louisiana, United States
OnsiteFull Time
1+ YOE1+ year restaurant management experience, high school diploma/GED required, proficiency with Microsoft Office, leadership and P&L management skills, available nights/weekends/holidays.
Microsoft Office
1mo
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Assistant Manager - Restaurant
Mansfield, Louisiana, United States
OnsiteFull Time
1+ YOE1+ Mgmt1+ year restaurant management experience, managing $1M+ annual sales, supervising 5-10+ employees, intermediate Microsoft Office skills, valid driver’s license, background check and drug screen required.
Microsoft Office, Microsoft Outlook, Microsoft Word, Microsoft Excel
1mo
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Manager
Shreveport, Louisiana, United States
OnsiteFull Time
2+ YOEMust be at least 21; ~2 years restaurant management experience preferred; strong communication and computer skills; food handler and alcohol dispensing certifications required; ability to manage staffing, inventory, and guest service.
5d
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Copeland's of New Orleans - Manager
Shreveport, Louisiana, United States
OnsiteFull Time
2+ YOERequires 2+ years of restaurant management experience, strong people management and communication skills, team development experience, and proficiency with Microsoft Word, Excel, and PowerPoint.
Microsoft Word, Microsoft Excel, Microsoft PowerPoint
3mo
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Manager
Bossier City, Louisiana, United States
$10-$16/hr OnsiteFull Time
Previous restaurant management experience; High School diploma or equivalent; strong leadership; ServSafe certification obtainable within two weeks.
1mo
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General Manager
Minden, Louisiana, United States
OnsiteFull Time
3+ YOEProven restaurant leadership with recruiting, coaching, scheduling, inventory control, financial management, HACCP and compliance; valid driver\u0019s license, high school diploma, and minimum 3 years general restaurant management experience.
1mo
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General Manager
Jonesboro, Louisiana, United States
$36k-$59k/yr OnsiteFull Time
Experienced restaurant leader skilled in hiring, training, team development, food safety, P&L management, marketing, and guest service.
2w
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Kitchen Manager
Bossier City, Louisiana, United States
OnsiteFull Time
Supervises back-of-house operations, manages food preparation, employees, scheduling, safety, inventory, costs, hiring, training, and restaurant cleanliness.
1d
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Assistant Manager
Haughton, Louisiana, United States
OnsiteFull Time
1+ YOE1+ MgmtOne to two years of prior restaurant management experience required, with QSR preferred. High school diploma or equivalent preferred. Responsibilities include managing people, operations, profits, and sales.
1mo
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Restaurant Server
Shreveport, Louisiana, United States
OnsiteFull Time, Part Time
Extensive menu and beverage knowledge, clear communication, cash handling and order processing, ability to manage table sections and provide excellent guest service.
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