172 restaurant manager jobs at 54 companies in Moss Point, MS
1mo
Save
Mark Applied
Hide
1mo
Restaurant Manager
Mobile, Alabama, United States
OnsiteFull Time
Carrabba's Italian GrillNASDAQ: BLMN: Casual dining restaurant serving Italian-American cuisine.
1+ YOEMinimum 1 year restaurant management experience, flexible schedule, must be 21+, knowledge of menu and safety protocols; food safety certification and Microsoft Office experience preferred.
Lodging and Leisure Investments: Manages luxury hotels and entertainment resorts on the Mississippi Coast.
3+ YOE3+ years upscale bar or restaurant management, deep knowledge of wine and mixology, leadership and guest-service skills, able to lift 40 lbs, flexible to nights/weekends/holidays.
Carlisle LLC: Owns and operates restaurant franchises and real estate developments.
Manage daily restaurant operations and shifts, control labor and food costs, train and coach crew, maintain quality, safety, and cleanliness; must be 18+, able to lift 25-50 lbs, and maintain ServSafe certification.
Ascent Hospitality Management: Hotel management and restaurant brand operations.
Manage daily restaurant operations including staff, scheduling, inventory, cost control, and guest service. Requires high school diploma/GED, food handler and alcohol service certifications, strong leadership and communication, and hospitality experience.
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
1+ YOERequires 1+ year restaurant or hospitality experience, high school diploma/GED, corporate training completion, strong communication, conflict resolution, mentorship, and flexible evening, holiday, and weekend availability.
Newk's Eatery: Operates a chain of fast-casual restaurants serving fresh meals.
Prior restaurant/managerial experience preferred; strong supervisory and guest service skills; Microsoft Office literacy; valid driver's license and insurance; ability to stand long periods and lift up to 50 lbs; flexible hours.
Quality Restaurant Concepts: Operates a network of Applebee's Grill + Bar franchise restaurants.
Must be 21+, reliable, with previous customer service and restaurant management experience; strong leadership, problem-solving, and stress-management skills required.
Acts Retirement-Life Communities: Operates non-profit senior living and retirement communities.
2+ MgmtHigh school diploma or equivalent and at least two years of management experience in a full-service restaurant, catering, healthcare, country club, hotel, or cruise line environment.
JJB Pizza: Operates Pizza Hut franchise locations in the United States.
3+ YOE3+ Mgmt3+ years leading restaurant/hospitality/retail with P&L responsibility; strong team leadership; customer service focus; high standards; 18+ with driver’s license and reliable transportation.
7-ElevenTokyo Stock Exchange: 3382: Operates and franchises a global network of convenience stores.
1+ YOESupervisory experience preferred; restaurant management experience may replace a high school diploma/GED with at least one year. Requires leadership, communication, computer, multitasking, and physical abilities.
Whataburger: Operates a regional fast-food chain specializing in large hamburgers.
1+ YOE1+ MgmtHigh school diploma/GED preferred, 1+ years leadership experience, ServSafe Food Manager (or obtain), valid driver’s license, ability to stand up to 10 hours and lift 55 lbs, open availability including overnights and weekends.
West Quality Food Service: Operates quick-service restaurant franchises in the Southern United States.
3+ YOE3+ MgmtLeads by example, ownership mindset, mentors team, hires and trains, fast-paced leader, 18+ with valid driver’s license, 3-5 years management experience.
CEC Entertainment: Operates family dining and entertainment centers with arcade games.
1+ YOE1+ Mgmt40 hours/week; high school diploma or GED; 21+; 1+ year people management experience in food service; ability to lift up to 50 lb; willingness to work in a fast-paced family entertainment environment.
Captain D's: Quick-service restaurant chain specializing in seafood meals.
3+ YOE3+ Mgmt3+ years progressive restaurant management experience, valid driver’s license, food handler's license, strong communication, computer and organizational skills, ability to work 50+ hours/week and manage all restaurant operations.
Manager - The Den Restaurant (an upscale dining establishment)
Biloxi, Mississippi, United States
OnsiteFull Time
Treasure Bay Casino and Hotel: Operates casino resorts with gaming, dining, and luxury accommodations.
5+ YOE3+ MgmtHigh school diploma or GED, five years of food and beverage experience, three years of supervisory experience, ServSafe Manager certification, basic math, POS, communication, and organizational skills.
Love's Travel Stops & Country Stores: Operates a nationwide network of travel stops and convenience stores.
3+ YOE3+ years restaurant management with P&L responsibility, strong communication, organizational and multitasking skills, intermediate Microsoft Office, ability to lift 50+ lbs, pass background and drug screen.
Microsoft Office, Microsoft Outlook, Microsoft Word, Microsoft Excel
Huddle House: American diner chain serving breakfast and comfort food 24/7.
3+ YOE3–5 years restaurant management experience, ServSafe (or ability to obtain), leadership and P&L skills, ability to lift up to 50 lbs, reliable transportation, strong communication and coaching skills.
Supervises restaurant and beverage associates, supports training and daily operations, engages guests, resolves service issues, maintains cleanliness, and oversees cash handling.