329 restaurant manager jobs at 48 companies in Mount Olive, NC
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Restaurant Manager
Camp Lejeune, North Carolina, United States
OnsiteFull Time
1+ YOE1+ years restaurant or retail management, strong communication, staffing/scheduling and cost management skills, able to work varied shifts, complete company training.
Microsoft Excel, Microsoft Word, Microsoft Outlook
1mo
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Restaurant Manager
Dunn, North Carolina, United States
OnsiteFull Time
2+ YOE2+ years restaurant management experience, ability to work up to 50 hours/week including holidays and weekends, valid driver's license, leadership and operational management skills.
2w
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Restaurant Manager
Fayetteville, North Carolina, United States
$53k-$63k/yr OnsiteFull Time
1+ YOE1+ MgmtAt least 1 year of management or supervisory experience in restaurant, hotel, retail, or general business; ServSafe and local/state certifications required or obtainable; age 21+; bachelor's degree preferred.
1mo
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Restaurant Manager
Fayetteville, North Carolina, United States
OnsiteFull Time
1+ YOE1+ year restaurant management experience, flexible schedule, minimum age 21, food safety certification preferred, working knowledge of Microsoft Office, strong leadership and guest service skills.
Microsoft Office
1mo
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Restaurant Manager
Dunn, North Carolina, United States
OnsiteFull Time
2+ YOE2+ years restaurant management experience, ability to work 50 hours/week (five 10-hour shifts) including weekends and holidays, valid driver\u0019s license, leadership and operational skills.
2w
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Restaurant Manager
Fayetteville, North Carolina, United States
$53k-$63k/yr OnsiteFull Time
1+ YOE1+ MgmtRequires 1+ year management or supervisory experience in restaurant, hotel, retail, or business. ServSafe and local/state certifications required or obtainable; bachelor's degree and 2+ years casual dining experience preferred.
ServSafe
1mo
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Restaurant Manager-Evenings
Dunn, North Carolina, United States
OnsiteFull Time
2+ YOE2+ years restaurant/bar management experience, leadership skills, POS and cash management experience, knowledge of alcohol service regulations, ability to work evenings/weekends/holidays; Food Handler or ServSafe preferred.
POS systems
3w
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Restaurant Manager
Smithfield, North Carolina, United States
$56k/yr OnsiteFull Time
2+ YOEHigh school diploma, prior leadership and restaurant experience (min 2 years preferred), strong communication/computer/analytical skills, ability to lift 50 lbs and work varied shifts, guest service and cost-control experience.
2mo
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Restaurant Manager
Jacksonville, North Carolina, United States
OnsiteFull Time
Managing hourly employees, hiring and scheduling, training FOH/BOH, supervising food production, enforcing food safety and security, managing inventory and costs, and driving sales and guest satisfaction.
1w
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Restaurant Kitchen Manager
Jacksonville, North Carolina, United States
$65k-$75k/yr OnsiteFull Time
Requires restaurant management experience, strong stable work history, business or hospitality coursework, management training completion, valid driver's license, and acceptable driving record.
2mo
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Restaurant Manager
Garner, North Carolina, United States
OnsiteFull Time
Delight Restaurant Group: Operates franchised Wendy's and Ta Bell restaurant locations.
2+ YOETwo years of management experience; HS diploma or GED; ServSafe certification by end of training; 18+; competitive pay; daily lunch; internal promotion.
3mo
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Restaurant Manager
Greenville, North Carolina, United States
$50k-$55k/yr OnsiteFull Time
Leadership experience in hospitality; manages floor/kitchen operations; develops and coaches staff; strong communication and organizational skills; able to handle high-pressure situations.
3w
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Restaurant Hourly Manager – Kinston, NC
Kinston, North Carolina, United States
OnsiteFull Time
1+ YOEMinimum 1 year management experience; restaurant experience preferred. Strong leadership, coaching, multitasking, communication, and ability to manage food, labor, and cost standards.
1w
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Cross Creek Restaurant Manager
Fayetteville, North Carolina, United States
OnsiteFull Time
Dependable team player who thrives in fast-paced environments and can multitask while leading teams, controlling costs, maintaining operational standards, and delivering guest experiences.
2w
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Manager
Jacksonville, North Carolina, United States
$55k-$65k/yr OnsiteFull Time
Restaurant management experience is implied; responsibilities include staffing, scheduling, performance management, employee development, sales, safety, compliance, and expense control.
1w
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Assistant Restaurant Leader
Greenville, North Carolina, United States
$55k/yr OnsiteFull Time
3+ YOERequires 3+ years of restaurant or retail management experience, high school diploma or equivalent, valid driver's license, strong communication and analytical skills, and availability for varied shifts.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
1w
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Assistant Restaurant Leader
Greenville, North Carolina, United States
$55k/yr OnsiteFull Time
3+ YOE3+ MgmtRequires 3+ years of restaurant or retail management experience, high school diploma or equivalent, valid driver's license, technology proficiency, and availability for varied shifts, weekends, and work-related travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
2w
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District Manager, Restaurant
Elizabethtown or Leland or Myrtle Beach or Whiteville
OnsiteFull Time
3+ YOEP&L and KPI management, recruiting and training managers, 3+ years retail/c-store experience with foodservice sales, strong accounting/analytical skills, reliable transportation, up to 50% travel, ability to lift 30 lbs.
2w
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District Manager, Restaurant
Elizabethtown or Leland or Myrtle Beach or Whiteville
OnsiteFull Time
3+ YOEP&L and KPI management, staff recruitment/training, retail/foodservice experience, strong analytical and communication skills, reliable transportation, willingness to travel up to 50%, ability to lift up to 30 lbs.
3d
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Restaurant Assistant General Manager
Fayetteville, North Carolina, United States
$55k-$71k/yr OnsiteFull Time
2+ MgmtRequires age 21+, 2 years of management experience, open availability, reliable transportation, leadership and communication skills, P&L knowledge, required permits, and Microsoft Office proficiency.
Microsoft Excel, Microsoft Outlook, Microsoft Word, Workday, Aloha, NBO, HotSchedules
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