103 restaurant manager jobs at 26 companies in Orange, TX
3mo
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Restaurant Manager
Nederland, Texas, United States
$18/hr OnsiteFull Time
1+ YOE1+ years of restaurant or retail management; high school diploma or equivalent preferred; strong organizational and communication skills; ability to manage shifts and customer service.
15h
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Restaurant Manager
Lake Charles, Louisiana, United States
OnsiteFull Time
1+ YOERequires 1+ year restaurant or retail management experience, high school diploma or equivalent preferred, age 18+, communication, staffing, scheduling, people and cost management skills, and Microsoft Office proficiency.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
1mo
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Restaurant Manager
Lake Charles, Louisiana, United States
OnsiteFull Time
1+ YOE1+ MgmtMinimum one year restaurant management experience, flexible schedule, age 21+, working knowledge of Microsoft Office; food safety certification preferred.
Microsoft Office
2w
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Restaurant Manager
Beaumont, Texas, United States
$65k-$75k/yr OnsiteFull Time
2+ YOE2+ years full-service, high-volume restaurant management experience; front-of-house and financial knowledge; strong interpersonal and conflict-resolution skills; stable work history.
1mo
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Restaurant Manager
Lake Charles, Louisiana, United States
OnsiteFull Time
Manage and train hourly staff, hire and schedule employees, oversee FOH/BOH operations and food safety, control inventory and costs, drive sales and guest satisfaction.
3w
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Restaurant Manager Asst
Beaumont, Texas, United States
OnsiteFull Time
Supervise restaurant operations to increase sales and control costs, ensure food quality and safety, support guest service, train and develop staff, and assist with facility and operational management.
1mo
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Full-Time Restaurant Assistant Manager
Lake Charles, Louisiana, United States
$14-$15/hr OnsiteFull Time
Supervisory restaurant experience preferred (1-2 years). Must be 18+, complete Cinemark management courses, food handling and Safe Alcohol Service training when applicable, perform cash handling, lead and train team, and work flexible hours including evenings and weekends.
Convercent
1mo
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Full-Time Restaurant Assistant Manager
Lake Charles, Louisiana, United States
$14-$15/hr OnsiteFull Time
1+ YOERequires age 18+, restaurant supervisory experience preferred, food handling and alcohol service training, flexible availability, English communication, cash handling, conflict resolution, and ability to lift 50 pounds.
Personal Protective Equipment, Microsoft Excel
1d
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Lake Charles - Restaurant Manager - Chili's
Lake Charles, Louisiana, United States
$55k-$70k/yr OnsiteFull Time
Dependable team player with strong multitasking, communication, leadership, guest service, cost control, operational standards, and safe food handling skills in a fast-paced environment.
1mo
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General Manager
Westlake, Louisiana, United States
$36k-$59k/yr OnsiteFull Time
Experience leading restaurant teams, hiring and training staff, managing P&L, ensuring food safety, and executing local marketing to meet restaurant goals.
2w
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Manager
Silsbee, Texas, United States
OnsiteFull Time
Manage restaurant operations, finances, food safety, staffing, training, and guest service; high school diploma preferred; valid driver and ServSafe certification required; background and credit check.
3w
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General Manager
Beaumont, Texas, United States
OnsiteFull Time
Substantial experience managing high-volume restaurants/bars, strong communication, staff management, hiring/firing, documentation, and compliance with food and alcohol service regulations.
2d
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Restaurant Shift Leader
Lumberton, Texas, United States
OnsitePart Time
Rozell and Jackson Enterprises: Operates Potbelly Sandwich Shop franchise locations in Texas.
1+ YOERequires at least one year of restaurant or retail supervisory experience, high school diploma, food safety certification, English communication skills, and ability to train staff and work opening or closing shifts.
ServSafe, Prometric
3w
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Manager-Mellow Mushrrom
Beaumont, Texas, United States
OnsiteFull Time
1+ YOE1+ year restaurant management experience, food handler and alcohol dispensing certifications required, strong communication and computer skills; Bachelor’s degree preferred.
3w
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Manager Trainee
Shepherd, Texas, United States
OnsiteFull Time
High school diploma preferred, ServSafe or local/state food service certification preferred, prior restaurant shift lead experience preferred, cash management and communication skills.
FOCUS System
3w
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General Manager
Buna, Texas, United States
$50k/yr OnsiteFull Time
2+ YOEHigh school diploma or equivalent, minimum 2 years restaurant management (QSR preferred), knowledge of labor and health laws, hiring and scheduling experience, basic accounting and computer skills, strong communication and leadership.
2mo
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Team Manager
Lake Charles, Louisiana, United States
$17-$30/hr OnsiteFull Time
1+ MgmtMust be 18+, valid driver’s license and reliable transportation, 1+ year restaurant management experience, financial accountability exposure, full availability (days/nights/weekends/holidays), pass background check, authorized to work in the U.S.
E-Verify
1mo
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Kitchen Manager
Port Arthur, Texas, United States
OnsiteFull Time
2+ YOE2+ MgmtMinimum 2 years kitchen management experience in high-volume, full-service restaurants; strong leadership, food safety knowledge, ability to lift 50 lbs and stand long hours; flexible schedule including weekends and holidays.
2mo
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General Manager
Orange, Texas, United States
OnsiteFull Time
2+ YOE2+ MgmtManage restaurant operations, control costs, develop employees, ensure food quality and safety, maintain records, and follow cash handling and inventory procedures. High school diploma/GED required; ServSafe required; 2 years supervisory experience.
1mo
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General Manager - W155
Orange, Texas, United States
OnsiteFull Time
Manage restaurant operations and team leadership, achieve sales and operational goals, promote food safety, obtain ServSafe, be 21+ with reliable transportation, eligible to work and pass background check.
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