Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
2+ YOE2+ years restaurant management experience, ability to work ~50 hours/week (five 10-hour shifts), availability for holidays and weekends, valid driver's license, fluent in English.
Cracker BarrelNASDAQ: CBRL: Restaurant and gift store chain serving homestyle meals.
2+ YOE2+ years restaurant management experience; able to work 50 hours/week (five 10-hour shifts), weekends and holidays; valid driver’s license; fluent English; dedication to hospitality and leadership.
Olive GardenNYSE: DRI: Casual dining restaurant chain specializing in Italian cuisine.
People-focused, results-oriented leader responsible for team leadership, service quality, relationship building, initiative, and restaurant operations.
Red Lobster: Casual dining seafood restaurant chain.
1+ YOEMust be 21+, 1+ year management/supervisory experience (2+ years preferred), ServSafe or equivalent, ability to obtain local/state certifications, hiring/training/coaching experience.
Cook Out: Fast-food restaurant chain specializing in burgers and milkshakes.
1+ MgmtAt least 1 year of management experience; restaurant experience preferred. Requires leadership, coaching, training, communication, multitasking, and ability to work under pressure.
Love's Travel Stops & Country Stores: Family-owned network of travel stops and fuel logistics services.
Requires flexible shift availability, intermediate Microsoft Office, Outlook, Word, and Excel skills, strong communication and organization, and ability to frequently lift or move items over 50 pounds.
Microsoft Office, Microsoft Outlook, Microsoft Word, Microsoft Excel
Hielan Restaurant Group: Restaurant franchisee operating 43 Chili’s Grill & Bar restaurants across Georgia, South Carolina, Kansas, Missouri, and Nebraska.
Restaurant leadership with hospitality focus; driver's license required; high school preferred; 2 years restaurant experience preferred; ability to work day and night shifts and deliver guest service.
2+ YOERequires 2–5 years of restaurant management experience, leadership and financial management skills, hiring and scheduling experience, ServSafe or food safety certification, and proficiency with restaurant technology and Microsoft Office.
Royal Restaurant Group: Operates Burger King restaurants.
1+ YOEHigh school diploma/GED, 1+ year first-line supervisory experience (restaurant preferred), ServSafe or ability to obtain, strong communication and customer service skills.
Chili'sNYSE: EAT: Casual dining restaurant chain serving American and Tex-Mex cuisine.
2+ YOEHigh-school preferred; 2 years restaurant experience preferred; driver's license required; ability to work day and night shifts and Sundays; strong communication and leadership skills.