782 restaurant manager jobs at 163 companies in Phoenix, AZ
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Restaurant Manager
Surprise, Arizona, United States
OnsiteFull Time
Shake ShackNYSE: SHAK: Operates a global chain of fast-casual burger restaurants.
2+ YOERequires 2–3 years of restaurant management experience in a high-volume setting, knowledge of restaurant operations and financial management, leadership aptitude, and preferred food handler certification.
Postino WineCafe: Operates a collection of wine bars and neighborhood restaurants.
1+ YOE1+ MgmtRequires 1 year of full-service restaurant management or 3–5 years in a restaurant lead or supervisory role. ServSafe and responsible alcohol service certifications required; hospitality, management, or business degree preferred.
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
Proven team development and performance management, knowledge of restaurant operations and systems, stable work history; prior salaried management experience preferred.
Zeal Group: Multi-unit franchisee of Golden Corral buffet and grill restaurants.
Management experience in high-volume casual or family-style restaurants and successful completion of Golden Corral's paid 8-week management training program.
Common Ground Culinary: Operates a portfolio of neighborhood-focused restaurants and culinary concepts.
Managing daily restaurant operations, leading and developing staff, maintaining customer satisfaction and quality, and managing inventory, ordering, and budgeting. Strong communication, organization, and problem-solving skills.
1+ YOE1+ MgmtRequires 1–2 years of restaurant management experience, people management, strong communication and organization, flexibility for nights, weekends, and holidays, and ability to lift up to 50 pounds.
Out West Restaurant Group: Operates a large network of franchised casual dining restaurants.
2+ YOE2+ MgmtRequires 2+ years of restaurant management experience, leadership success, English proficiency, flexibility to work regionally, and minimum age of 21.
Electronic Employment Eligibility Verification Program (E-Verify)
Portillo'sNASDAQ: PTLO: Fast-casual restaurant chain serving Chicago-style street food.
Lead and manage high-volume restaurant operations including staffing, scheduling, training, P&L, sanitation and safety compliance; high school diploma and 1–3 years management experience preferred.
Breakfast Club: Local Arizona restaurant chain serving handcrafted breakfast and lunch.
Experience managing restaurant operations and teams, strong communication, ability to maintain service standards, thrive in fast-paced environments, and drive guest satisfaction.
Dave & Buster'sNASDAQ: PLAY: Operates entertainment complexes with dining and interactive arcade games.
2+ YOERequires age 21+, 2+ years of restaurant or hospitality experience, cost and labor management skills, team leadership ability, and weekend, night, and holiday availability.
Everyday Coffee Company: Operates a large network of Dunkin' restaurant locations.
2+ YOE2+ years leading teams in restaurant/retail/hospitality, hiring and training staff, managing sales and costs, maintaining operations, and using scheduling/inventory systems.
King's Seafood Company: Operates upscale seafood restaurants and a dedicated distribution network.
2+ YOE2+ MgmtTwo years as a restaurant manager; 21+, college degree preferred; flexible schedule; ability to lift 40 lbs; capable of standing and moving through narrow aisles.
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ MgmtRequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, communication skills, and ability to work varied shifts.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
Grimaldi's Pizzeria: Operates a chain of coal-fired brick oven pizzerias.
3+ YOE3+ MgmtRequires at least 3 years of restaurant, retail, or hospitality management or supervisory experience, a high school diploma or equivalent, cost knowledge, and strong organization and communication skills.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOE1+ MgmtRequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, age 18+, technology proficiency, communication skills, and availability for varied shifts and travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook