High school diploma or equivalent; salaried management experience in a high-volume full-service restaurant preferred; ability to lead and develop teams and improve restaurant execution.
Shake ShackNYSE: SHAK: Operates a global chain of fast-casual burger restaurants.
2+ YOERequires 2–3 years of restaurant management experience in a high-volume setting, knowledge of restaurant operations and financial principles, leadership ability, and preferred food handler certification.
Cracker BarrelNASDAQ: CBRL: Operates a chain of restaurant and retail stores.
2+ YOE2+ years restaurant management experience, valid driver's license, fluent English, ability to work ~50 hours/week including holidays and weekends.
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
Current salaried management experience in a high-volume, full-service restaurant; leadership and team development; strong guest service; high school diploma.
Everyday Coffee Company: Operates a large network of Dunkin' restaurant locations.
2+ YOE2+ years leading teams in restaurant/retail/hospitality, strong leadership and coaching, experience with scheduling and inventory systems, sales and cost management, excellent communication.
Twin Peaks: Sports bar and restaurant serving scratch-made American food.
3+ YOE3+ years leadership in a high-volume restaurant or bar; strong operations, cost and people management; leads FOH/HOH; ensures brand standards, safety and compliance.
Cracker Barrel Old Country StoreNasdaq: CBRL: Casual dining restaurants and gift shop retail operator.
2+ Mgmt2+ years restaurant management experience, willing to work 50 hours/week including holidays and weekends, valid driver’s license, strong hospitality and leadership skills.
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
High school diploma or equivalent required. Salaried management experience in a high-volume, full-service restaurant preferred, with team leadership, development, guest service, and culinary excellence skills.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOE2+ years full-service, high-volume restaurant management experience; strong financial and communication skills; able to work 10+ hour shifts, weekends, and holidays; ability to lift up to 50 lbs.
Bloomin' BrandsNASDAQ: BLMN: Operates a portfolio of casual dining restaurant chains.
1+ YOEMinimum 1 year restaurant management experience, flexible schedule, minimum age 21, hiring/scheduling skills, knowledge of safety/sanitation and labor compliance; food safety certification preferred; working knowledge of Microsoft Office.
TravelCenters of America: Operates full-service travel centers for professional drivers and motorists.
3+ MgmtHigh school diploma or GED, valid driver's license, Microsoft Office and POS proficiency, and 3+ years of preferred full-service restaurant supervisory experience.
Desert De Oro Foods: Operates quick-service restaurant franchises across multiple states.
5+ YOE5+ MgmtRequires 5 years of restaurant or retail management experience, people management, P&L analysis, communication, recruiting, training, change management, and knowledge of restaurant maintenance and safety standards.
Desert De Oro Foods: Operates quick-service restaurant franchises and casual dining concepts.
5+ Mgmt5+ years restaurant/retail management experience with P&L and people management; strong communication, recruiting, training, change management, and food safety knowledge.
Pollo Regio: Operates a chain of Mexican-style flame-grilled chicken restaurants.
Proven restaurant management and customer service experience, food and wine knowledge, English proficiency, computer literacy, leadership and financial management skills; culinary diploma or BS in Business Administration.