181 restaurant manager jobs at 27 companies in Stuttgart, AR
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Restaurant Manager
Little Rock, Arkansas, United States
$18/hrOnsiteFull Time
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ MgmtRequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, strong communication, and ability to work varied shifts.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
Raising Cane's: Fast-food chain specializing in chicken finger meals.
1+ YOERequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, communication skills, and availability for varied shifts, weekends, and work-related travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
Texas RoadhouseNASDAQ: TXRH: Operates a chain of casual dining steakhouse restaurants.
Oversee FOH and BOH operations, manage and develop hourly staff, drive sales and guest satisfaction, enforce food safety, conduct inventory and cost control, and provide training.
Davidson Hospitality Group: Manages and operates full-service hotels, resorts, and restaurants.
Prefer 2–3 years fine dining experience, supervisory/management experience, English proficiency, Food/Beverage Service Worker Permit where applicable, ability to communicate with public and staff, meet jurisdiction age and basic math/language levels.
Davidson Hospitality Group: Full-service hospitality management for hotels and resorts.
Prefer 2–3 years fine dining experience and prior supervisory/management experience; ability to communicate effectively in English; may require Food/Beverage Service Worker Permit and meeting minimum age and basic academic reasoning/math levels.
You Scream Holdings: Operates Dairy Queen franchise restaurants in central Arkansas.
3+ YOE3-5 years restaurant management with P&L responsibility, high school diploma or equivalent, strong hospitality skills, COGS and labor management, ServSafe certifiable, ability to lift 50 lbs and stand entire shift.
Huddle House: American diner chain serving breakfast and comfort food 24/7.
3+ YOE3–5 years restaurant management experience (QSR preferred); strong business acumen (labor, inventory, P&L); proven leadership; high energy and accountability; excellent communication
Brinker InternationalNYSE: EAT: Operates a chain of casual dining restaurants.
Requires dependable teamwork, multitasking, hospitality leadership, cost control, food safety, communication, and the ability to hire, train, retain, and develop team members.
Restaurant management experience, ability to manage restaurant operations, and strong training and leadership skills required. Must handle hands-on restaurant work, escalated issues, and multi-location operations.
Love's Travel Stops & Country Stores: Operates a nationwide network of travel stops and convenience stores.
Requires varied-shift availability, intermediate Microsoft Office skills, communication, organization, multitasking, attention to detail, and ability to lift or move items over 50 pounds.
Microsoft Office, Microsoft Outlook, Microsoft Word, Microsoft Excel
WAB Ventures: Operates fast food restaurant franchises in Oklahoma and Arkansas.
Leads restaurant teams, supports the general manager, manages operations and budgets, provides customer service, coordinates scheduling, and assists with hiring.
The Honey Baked Ham Company: Retails spiral-sliced hams, turkey breasts, and pre-cooked meals.
Current retail or restaurant general management experience, P&L knowledge, business planning, sales growth, hiring and talent development, valid driver's license, and reliable transportation required.
Newk's Eatery: Operates a chain of fast-casual restaurants serving fresh meals.
2+ YOE2+ years restaurant GM or extensive assistant manager experience preferred; leadership, supervisory and guest service skills; Microsoft Office (Excel, Word) and Aloha POS experience; ability to lift up to 50 lbs.