373 restaurant manager jobs at 116 companies in Superior, AZ
5d
Save
Mark Applied
Hide
Restaurant Manager
Scottsdale, Arizona, United States
$65k-$70k/yr OnsiteFull Time
High school diploma, restaurant experience, Title 4 Manager Certification, food handlers certification, alcohol service license or certification, corporate training, and proficiency with restaurant operations and financial management.
Aloha, Hot Schedule, Microsoft Office Suite, Paylocity, Restaurant 365, Plate IQ
1mo
Save
Mark Applied
Hide
Restaurant Manager
Gilbert, Arizona, United States
$55k-$70k/yr OnsiteFull Time
Management experience in high-volume casual or family-style restaurants and successful completion of Golden Corral's paid 8-week management training program.
3mo
Save
Mark Applied
Hide
Restaurant Manager
Scottsdale, Arizona, United States
$58k-$64k/yr OnsiteFull Time
2+ YOE2+ years high-volume restaurant management; manage shifts; understands business operations and financials; lead and develop team; proficient with POS/OpenTable systems.
POS systems, OpenTable, Reservation systems
2mo
Save
Mark Applied
Hide
Restaurant Manager
Scottsdale, Arizona, United States
$70k/yr OnsiteFull Time
Managing daily restaurant operations, leading and developing staff, maintaining customer satisfaction and quality, and managing inventory, ordering, and budgeting. Strong communication, organization, and problem-solving skills.
2w
Save
Mark Applied
Hide
Restaurant Manager
Tempe, Arizona, United States
$56k-$64k/yr OnsiteFull Time
1+ YOE1+ MgmtRequires 1–2 years of restaurant management experience, people management, strong communication and organization, flexibility for nights, weekends, and holidays, and ability to lift up to 50 pounds.
1w
Save
Mark Applied
Hide
Restaurant Manager
Mesa, Arizona, United States
OnsiteFull Time
2+ YOE2+ MgmtRequires 2+ years of restaurant management experience, leadership success, English proficiency, flexibility to work regionally, and minimum age of 21.
Electronic Employment Eligibility Verification Program (E-Verify)
1mo
Save
Mark Applied
Hide
Restaurant Manager
Tempe, Arizona, United States
$63k-$68k/yr OnsiteFull Time
1+ YOE1 year full-service restaurant manager experience (or 3–5 years lead/supervisory), ServSafe and Responsible Alcohol Service certifications, preferred degree in hospitality/management/business, vendor and budget management skills.
Service Channel
1mo
Save
Mark Applied
Hide
Restaurant Manager
Scottsdale, Arizona, United States
OnsiteFull Time
Lead and manage high-volume restaurant operations including staffing, scheduling, training, P&L, sanitation and safety compliance; high school diploma and 1–3 years management experience preferred.
1d
Save
Mark Applied
Hide
Restaurant Manager
Gilbert, Arizona, United States
OnsiteFull Time
High school diploma or equivalent and previous restaurant experience required; management experience preferred. Requires supervisory, customer service, organizational, and food safety skills.
Microsoft Office Suite
3mo
Save
Mark Applied
Hide
Restaurant Manager
Tempe, Arizona, United States
$70k-$80k/yr OnsiteFull Time
2+ YOE2+ MgmtTwo years as a restaurant manager; 21+, college degree preferred; flexible schedule; ability to lift 40 lbs; capable of standing and moving through narrow aisles.
2w
Save
Mark Applied
Hide
Restaurant Manager
Chandler, Arizona, United States
OnsiteFull Time
3+ YOE3+ MgmtRequires at least 3 years of restaurant, retail, or hospitality management or supervisory experience, a high school diploma or equivalent, cost knowledge, and strong organization and communication skills.
1w
Save
Mark Applied
Hide
Restaurant Manager
Tempe, Arizona, United States
$20/hr OnsiteFull Time
1+ YOE1+ MgmtRequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, age 18+, technology proficiency, communication skills, and availability for varied shifts and travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
1w
Save
Mark Applied
Hide
Restaurant Manager
Tempe, Arizona, United States
$20/hr OnsiteFull Time
1+ YOERequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, strong communication, and availability for varied shifts and work-related travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
6d
Save
Mark Applied
Hide
Restaurant Manager
Queen Creek, Arizona, United States
$60k-$70k/yr OnsiteFull Time
Restaurant management experience preferred; requires leadership, valid driver's license, food safety and alcohol certifications, background check, weekend and holiday availability, and ability to stand and lift 50 lbs.
Microsoft Windows, Microsoft Office, Aloha, OLO, Compeat Radar, POS
1w
Save
Mark Applied
Hide
Restaurant Manager
Chandler, Arizona, United States
$50k-$60k/yr OnsiteFull Time
Food service experience and restaurant, retail, or supervisory experience required. Requires English fluency, Food Safety and Serve Safe certification, leadership, financial management, and ability to lift 30–50 pounds.
3mo
Save
Mark Applied
Hide
Restaurant Manager - Chili's
Tempe, Arizona, United States
OnsiteFull Time
High school graduate; experience in restaurant management preferred; strong leadership and guest service skills.
1w
Save
Mark Applied
Hide
Restaurant Manager
Scottsdale, Arizona, United States
OnsiteFull Time
Experience overseeing restaurant operations, staff scheduling, inventory, food costs, guest service, food safety, and profitable shifts.
2w
Save
Mark Applied
Hide
Restaurant Manager
Chandler, Arizona, United States
OnsiteFull Time
Leads restaurant teams, builds guest and employee relationships, takes initiative, drives results, and delivers high-quality service in a hospitality environment.
3mo
Save
Mark Applied
Hide
Restaurant Regional Manager
Scottsdale, Arizona, United States
$120k-$170k/yr OnsiteFull Time
10+ YOE7+ MgmtLead multi-unit restaurant operations; manage P&L; travel to multiple locations; develop and coach management teams.
2w
Save
Mark Applied
Hide
Restaurant General Manager
Queen Creek, Arizona, United States
OnsiteFull Time
5+ YOE5+ MgmtRequires 5 years of restaurant or retail management experience, people management, P&L analysis, recruiting, training, communication, change management, and knowledge of food safety standards.
Explore Jobs