Crossroads Restaurant Group: Operates multiple full-service restaurant concepts in the US.
2+ YOERestaurant manager with 2+ years experience; OLCC Service Permit and Food Handler Certification; in-person leadership in a fast-paced environment.
Mesk Investment: Operates a multi-unit portfolio of IHOP restaurant franchises.
3+ YOE3+ years restaurant experience with prior management experience, flexible hours including nights/weekends/holidays, strong communication, leadership, and organizational skills.
Honorable Mention: An elevated sports lounge offering chef-driven food, craft cocktails, game-day energy, and private events.
2+ YOE2+ MgmtRequires 2+ years of restaurant management experience, leadership and team-training skills, food and beverage knowledge, reservation-system experience, strong communication, and flexible schedule availability.
Darden RestaurantsNYSE: DRI: Operator of multi-brand full-service restaurant chains
1+ YOERequires 1+ year of restaurant or hospitality experience, high school diploma/GED, corporate training completion, and strong communication, conflict resolution, mentorship, and team management skills.
The Cheesecake FactoryNASDAQ: CAKE: Operates casual dining restaurants and produces bakery products.
2+ YOE2+ MgmtRequires 2+ years managing a full-service restaurant, including dining and bar operations, career growth, strong communication, reliability, and ability to lift up to 50 pounds.
Raising Cane's: Operates a fast-food chain specializing in chicken finger meals.
1+ YOE1+ MgmtRequires 1+ year restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, communication skills, and availability for varied shifts and work-related travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
Landry's: Operates national restaurant, hospitality, and gaming entertainment venues.
2+ YOERequires 2+ years of upscale or fine-dining restaurant management experience, front-of-house and financial knowledge, leadership, conflict resolution, strong work ethic, and a stable progressive work history.
Raising Cane's: Fast-food chain specializing in chicken finger meals.
Requires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, strong communication, and availability for varied shifts, weekends, and work-related travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
Darden RestaurantsNYSE: DRI: Operator of full-service restaurant chains and dining concepts.
1+ YOERequires at least 1 year of restaurant or hospitality experience, high school diploma/GED, corporate training completion, and strong communication, conflict resolution, mentorship, and team leadership skills.
Mina Group: Operates luxury restaurant concepts and dining experiences globally.
2+ YOE1+ MgmtRequires 2 years in a high-volume fine-dining restaurant, including 1 year in leadership, food and wine knowledge, training experience, safety protocols, financial reporting, inventory procedures, and ability to lift 40 pounds.
Vesta Hospitality: Manages and develops a portfolio of branded hotel properties.
Associate degree or equivalent hotel management experience; English communication, financial calculation, computer application, scheduling, planning, delegation, and problem-solving skills required.
database, spreadsheet, project management, graphics, word processing, email, scheduling software
Vesta Hospitality: Vesta Hospitality manages and develops branded and independent hotel properties.
Associate's degree or equivalent hotel and management experience; strong English communication, math, organizational, delegation, computer, and leadership skills required. Must work varied shifts.
Sage Hospitality Group: Management firm for lifestyle hotels, restaurants, and resorts.
2+ YOERequires 2–3 years of related full-time experience, post-high-school education, restaurant or hotel operations knowledge, supervisory skills, budgeting ability, analytical judgment, and excellent oral and written communication.
The Old Spaghetti Factory: Family-owned Italian-style casual dining restaurant chain serving pasta.
2+ YOE2 years serving or bartending experience; leadership or training skills preferred; strong communication, cost control, scheduling, inventory and team coaching abilities.
Makeready: Operates a collection of independent hotels, restaurants, and retail experiences.
2+ YOE1+ MgmtRequires 2 years of fine-dining, high-volume restaurant experience, including 1 year in leadership, food and wine knowledge, staff training, financial reporting, inventory procedures, and safety protocols.
SSP GroupLondon Stock Exchange: SSPG: Operates food and beverage outlets in international travel hubs.
2+ YOE2+ MgmtRequires high school diploma or equivalent, 2+ years restaurant or food service management experience, full-service and bar experience, MS Office and POS proficiency, food handler and safety certifications.
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
3+ YOE3+ MgmtCulinary management experience with responsibility for planning, ordering, inventory, menu development, sanitation (HACCP) and team coaching; ServSafe and HACCP knowledge preferred; P&L and contract foodservice experience desirable.
Assistant Restaurant Manager - Hilton Vancouver Washington
Vancouver, Washington, United States
$28/hrOnsiteFull Time
HiltonNYSE: HLT: Global hospitality providing hotel accommodation and lodging services.
1+ YOE1+ MgmtRequires at least 1 year of supervisory or management experience in a high-volume restaurant, strong beverage knowledge, excellent guest service, and server or bartender experience.