Menomonee Falls • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Menomonee Falls • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Menomonee Falls • 50 milesRemote · Hybrid · Onsite · Field · All Environments
Menomonee Falls • 50 milesRemote · Hybrid · Onsite · Field · All Environments
700 restaurant jobs at 133 companies in Menomonee Falls, WI
4d
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Restaurant Manager
Brookfield, Wisconsin, United States
OnsiteFull Time
People-focused, results-oriented manager responsible for leading restaurant teams, building relationships, and delivering service excellence.
2mo
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Restaurant Manager
Greenfield, Wisconsin, United States
OnsiteFull Time
1+ YOE1+ years restaurant management experience preferred; working knowledge of restaurant operations, P&L, recruiting, scheduling, sanitation and safety; must pass sanitation and responsible alcohol vending courses; high school diploma or equivalent; ability to work 50+ hours, rotating shifts, nights, weekends, and holidays.
4d
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Restaurant Manager
Kenosha, Wisconsin, United States
$36k-$44k/yr OnsitePart Time, Full Time
2+ MgmtRequires at least 2 years of restaurant or hospitality management experience, with leadership, customer service, financial management, problem-solving, communication, and operational skills.
1w
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Restaurant Manager
Lake Geneva, Wisconsin, United States
OnsiteFull Time
2+ YOERequires 2+ years of restaurant management experience, leadership and team-management skills, strong communication, guest-service focus, and flexibility for evenings, weekends, and holidays.
POS
2mo
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Restaurant Manager
Kenosha, Wisconsin, United States
OnsiteFull Time
Proven ability to develop and lead teams, knowledge of restaurant systems and processes, stable work history with upward progression; current salaried management experience preferred.
4w
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Restaurant Manager
Kenosha, Wisconsin, United States
OnsiteFull Time
2+ YOE2+ years restaurant management experience; ability to work 50 hours/week, holidays and weekends; valid driver's license; fluent in English; leadership and operational skills.
1mo
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Restaurant Manager
Milwaukee, Wisconsin, United States
OnsiteFull Time
2+ YOE2-3 years restaurant management in high-volume settings, knowledge of operations, personnel management, food safety, financials; food handler preferred; flexible hours required.
1mo
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Restaurant Manager
Brookfield, Wisconsin, United States
OnsiteFull Time
1+ YOEMinimum 1 year restaurant management experience, flexible schedule, age 21+, food safety certification preferred, working knowledge of Microsoft Office, strong leadership and safety focus.
Microsoft Office
3w
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Restaurant Manager
Brookfield, Wisconsin, United States
$20-$21/hr OnsiteFull Time
1+ YOE1+ MgmtRequires 1+ year of restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, strong communication, and availability for varied shifts and work-related travel.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
3w
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Restaurant Manager
Brookfield, Wisconsin, United States
$20-$21/hr OnsiteFull Time
1+ YOE1+ MgmtRequires 1+ year restaurant or retail management experience, high school diploma or equivalent preferred, technology proficiency, communication skills, and ability to work varied shifts and travel for work functions.
Microsoft Office, Microsoft Excel, Microsoft Word, Microsoft Outlook
2mo
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Restaurant Manager
Germantown, Wisconsin, United States
OnsiteFull Time
2+ Mgmt2+ years restaurant management experience; able to work five 10-hour shifts (50 hours/week), holidays and weekends; valid driver’s license; fluent in English; caring attitude and leadership skills.
2mo
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Restaurant Manager
Brookfield, Wisconsin, United States
OnsiteFull Time
3+ YOE3+ Mgmt3+ years management/supervisory experience in restaurant or retail/hospitality, high school diploma or equivalent, knowledge of food/labor/bar costs, strong communication and organizational skills, ability to recruit, hire and train staff.
2mo
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Restaurant Manager, Oggie's Restaurant, Hotel Metro
Milwaukee, Wisconsin, United States
OnsiteFull Time
Manage restaurant operations including P&L, staffing, scheduling, training, reservation and POS oversight; ensure safety, sanitation, cash handling, and high guest service standards.
POS system, reservation system
1mo
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Restaurant Manager
Milwaukee, Wisconsin, United States
$17-$33/hr OnsiteFull Time
0.5+ YOELead restaurant operations, control costs, maintain staffing and service standards, conduct hiring and performance reviews; high school diploma, 6+ months supervisory experience preferred, legal right to work in the U.S., flexible availability.
4mo
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Restaurant Shift Leader
Milwaukee, Wisconsin, United States
OnsiteFull Time
2+ YOE2+ MgmtOversee shift operations, guest service, and team supervision in a fast-paced restaurant.
3mo
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Restaurant Shift Leader
Waukesha, Wisconsin, United States
OnsiteFull Time
Lead restaurant shifts, manage team, ensure product quality and service, train staff, and handle deposits.
2w
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Kohler Restaurant Manager - Chili's
Sheboygan Falls, Wisconsin, United States
$64k-$68k/yr OnsiteFull Time
Requires dependable teamwork, multitasking, hospitality, communication, cost control, safe food handling, operational standards, and team leadership in a fast-paced restaurant environment.
Manager Timeline, Line Checks
1d
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Restaurant Operations Manager
Brookfield, Wisconsin, United States
OnsiteFull Time
Supervisory experience, food safety certification, restaurant operations knowledge, sales awareness, candidate interviewing, team development, revenue accounting, and administrative skills.
Point of Sale, security systems, computers, Calm App, Cirrus MD
2mo
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Kohler Restaurant Manager - Chili's
Sheboygan Falls, Wisconsin, United States
OnsiteFull Time
Manage restaurant operations and team to ensure excellent guest experience, follow food safety and operational systems, control costs, and hire/train/coach team members in a fast-paced environment.
Manager Timeline
2w
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Restaurant Manager, Horse & Plow
Kohler, Wisconsin, United States
$92k-$141k/yr OnsiteFull Time
Restaurant management experience, P&L and cost-control expertise, front- and back-of-house leadership, strong communication skills, food manager certification, and Village of Kohler bartender license required.
InfoGenesis, Point of Sale, Homebase