Leisure Care: Operates independent, assisted, and memory care senior living communities.
Previous restaurant server experience preferred but not required; must assist residents, work professionally with menu knowledge, and maintain dining areas.
Wischermann Partners: Operates and develops luxury and upper-upscale hotels and resorts.
2+ YOE2+ years full-service hotel or restaurant server experience; must be 21+, high school or equivalent, TIPS certification within 30 days, English proficiency, ability to lift up to 40 lb (100 lb with assistance), POS experience.
HyattNYSE: H: Global hospitality providing luxury hotel and resort accommodations.
Ability to assist servers, communicate well, lift/push up to 50 lbs, work weekends and holidays, and provide customer service; prior restaurant or customer service experience preferred.
Pyramid Global Hospitality: Operates and manages hotels and resorts globally.
Support food service by setting/clearing tables, stocking supplies, assisting servers, interacting with guests, and performing physical tasks in a fast-paced restaurant environment; previous restaurant experience preferred.
Saks Global: Operates luxury department stores and high-end fashion websites.
High School diploma preferred; experience in serving food and beverage; ability to work autonomously; strong customer service; able to lift 35 pounds; flexible schedule (evenings, weekends, holidays).
Compass GroupLondon Stock Exchange: CPG: Provides contract food and support services globally.
Knowledge of menu items and food safety, ability to stand long periods and lift up to 50 lbs, strong customer service and English communication skills, desire to work in foodservice/hospitality.
Appellation: Appellation operates luxury, culinary-focused boutique hotels and resorts.
Provide table clearing/resetting, food running, restocking, and guest support in a restaurant; must be able to lift 25 lbs, work evenings/weekends/holidays. Prior restaurant experience preferred; RBS and California Food Handler Card required within 30 days if applicable.
IHOPNYSE: DIN: Casual dining restaurant chain specializing in breakfast foods.
0+ YOEEntry-level role; must be 16+ and hold a food handler permit. Able to work nights; customer-facing service skills and willingness to clean, restock, and assist team.
Fleming's Prime Steakhouse & Wine BarNASDAQ: BLMN: Upscale restaurant chain serving USDA Prime steaks and wine.
1+ YOEMinimum one year restaurant experience as a server or busser; ability to assist kitchen and servers, buss tables, perform table-side service, and interact with guests.
Marriott InternationalNASDAQ: MAR: Operates and franchises a global network of hotels and resorts.
High school diploma/GED preferred; less than 1 year related experience acceptable; must be able to stand, lift up to 25 lb (50 lb with assistance) and perform guest service duties.