86 restaurant server jobs at 50 companies in Miami, FL
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Restaurant Server
Coral Gables, Florida, United States
OnsiteFull Time
Loews Hotels & CoNYSE: L: Operates luxury hotels and resorts across North America.
Previous restaurant/hospitality experience, strong guest service and communication skills, ability to stand and lift 40–50 lbs, POS experience preferred, must attend mandatory training.
Atrium Hospitality: Operates and manages a portfolio of branded hotels and resorts.
Six months of customer service, restaurant, or cashier experience preferred; food safety and alcohol awareness certifications required or obtainable within 60 days; ability to lift 50 lbs and flexible availability.
United Capital Corp.: Owns and operates a portfolio of branded full-service hotels.
Server experience preferred; requires guest communication, basic beverage knowledge, math and cash-handling skills, prolonged standing, and ability to move objects weighing up to 50 pounds.
Saks Global: Operates luxury department stores and high-end fashion websites.
Experience serving food and beverage, knowledge of service procedures and beverage/wine, ability to lift 35 lbs, flexible schedule including evenings/weekends/holidays, strong customer service and problem-solving skills.
Highgate: Global hospitality management and real estate investment firm.
Provide attentive guest service, operate POS, handle payments, stand entire shift, lift up to 50 lbs, high school diploma preferred, flexible long hours and multi-tasking required.
Four Seasons Hotels and Resorts: Operates luxury hotels, resorts, and branded residential properties globally.
Prior food and beverage knowledge, strong multitasking, time management, communication and customer service skills; ability to use POS, observe dining room, and work in a fast-paced environment.
HHM Hotels: Hotel management and investment for branded and independent hotels.
Previous food and beverage experience or equivalent training required; knowledge of POS systems preferred. High school diploma or equivalent and TIPS certification preferred.
DoubleTree by Hilton Miami Airport & Convention Center: Operates a full-service hotel and large-scale convention center.
Experience serving guests; communication in guests' predominant language; knowledge of beer, wine, liquor, and drink recipes; basic math, cash handling, register operation, standing, and lifting up to 50 pounds.
The Palms Hotel & Spa: Luxury beachfront resort offering wellness accommodations and sustainable dining.
Provide exceptional food and beverage service in a fast-paced hotel restaurant, use POS, follow food safety and alcohol service rules, and work flexible schedules including weekends and holidays.
Driftwood Hospitality Management: Hotel management and development firm for hospitality properties.
Knowledge of liquor regulations, Food Handler card and TABC license required; basic food & beverage and service knowledge; ability to lift up to 30 lbs, stand and walk for entire shift; basic English proficiency; POS experience.
The Palms Hotel & Spa: Sustainable oceanfront resort and wellness spa in Miami Beach.
Provide exceptional food and beverage service using POS, strong customer-service and communication skills, basic wine knowledge, ability to lift up to 50 lbs, English proficiency; Food Handler/Alcohol Service certifications preferred.
Happy Corner Hospitality Group: Operates Mediterranean restaurants and bakery concepts in the US.
2+ YOEMinimum 2 years server experience in fast-paced restaurants, food safety knowledge, Toast POS experience preferred, basic liquor/wine knowledge, strong communication, and flexibility for evenings/weekends/holidays.
Hillstone Restaurant Group: Operates a national collection of upscale casual dining restaurants.
Friendly, energetic, team-oriented servers for a fast-paced restaurant; some weekend availability required; competitive pay $200-$400 per shift; medical/dental benefits after introductory period; E-Verify participation.
Bridgeton Holdings: Vertically integrated real estate investment and hospitality management platform.
Experience as a server in a fast-paced hotel/restaurant setting; excellent customer service; cash handling; ability to work flexible weekends/holidays.
Hard Rock International: Global operator of hotels, casinos, and restaurant venues.
High school diploma/GED required; culinary apprenticeship or AOS preferred; knowledge of sanitation and food preparation; ability to lift >25 lbs and perform physical tasks; must obtain gaming licensure/background checks; ability to work weekends and holidays.